- 2019
Frontiers in Microbiology (Publisher)
Holt, Sylvester (Editor)
May 2019 → …Activity: Peer-review and editorial work types › Editor of Research journal › Research
MOTIVATING SUSTAINABLE FOOD CHOICES: THE ROLE OF NUDGING
Perez-Cueto, Federico J.A. (Speaker)
21 Mar 2019 → 22 Mar 2019Activity: Talk or presentation types › Lecture and oral contribution
Bone Innovation Summit 2019
Skibsted, Leif Horsfelt (Participant)
13 Feb 2019 → 14 Feb 2019Activity: Participating in an event - types › Organisation of and participation in conference
- 2018
Carotenoids and Polyphenols. Antioxidant interaction
Skibsted, Leif Horsfelt (Other)
5 Dec 2018Activity: Talk or presentation types › Lecture and oral contribution
PhD course: Innovation Towards Plant-Based Consumption
Perez-Cueto, Federico J.A. (Organizer), Olsen, Karsten (Organizer) & Sørensen, J. C. (Speaker)
29 Oct 2018 → 2 Nov 2018Activity: Participating in an event - types › Organisation of and participation in conference
Keynote lecture : Sustainable food innovation from traditional foods
Frøst, Michael Bom (Other)
27 Oct 2018Activity: Talk or presentation types › Lecture and oral contribution
Carotenoids and polyphenols
Skibsted, Leif Horsfelt (Lecturer)
23 Oct 2018 → 27 Oct 2018Activity: Talk or presentation types › Lecture and oral contribution
Antioxidants: Inspiration from Nature for practical application
Skibsted, Leif Horsfelt (Lecturer)
13 Oct 2018 → 14 Oct 2018Activity: Talk or presentation types › Lecture and oral contribution
Barrierer mod at spise insekter i Danmark og Vesten - hvad har vi lært indtil nu
Frøst, Michael Bom (Lecturer)
21 Sep 2018Activity: Talk or presentation types › Lecture and oral contribution
Developing novel foods with insects – to see or not to see
Reinbold, K. (Other), Pecoraro, N. M. (Other) & Frøst, Michael Bom (Speaker)
4 Sep 2018Activity: Talk or presentation types › Lecture and oral contribution
Most downloads
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2494
downloads
Continuous collection of volatiles produced by Streptomyces grown on oatmeal agar by headspace extraction and GC-MS
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
Published -
1568
downloads
Wood flows through the Danish economy
Research output: Book/Report › Report › Research › peer-review
Published -
763
downloads
Flavour of fermented fish, insect, game, and pea sauces: garum revisited
Research output: Contribution to journal › Journal article › Research › peer-review
Published
Latest publications
Den daglige tang
Research output: Contribution to journal › Contribution to newspaper - Newspaper article › Communication
Rogn - meget mere end caviar
Research output: Book/Report › Book › Communication
Hjerne på skrump
Research output: Contribution to journal › Contribution to newspaper - Feature article › Communication