- 2015
- Published
The effects of conventional and non-conventional processing on glucosinolates and its derived forms, isothiocyanates: extraction, degradation, and applications
Deng, Q., Zinoviadou, K. G., Galanakis, C. M., Orlien, Vibeke, Grimi, N., Vorobiev, E., Lebovka, N. & Barba, F. J., 2015, In: Food Engineering Reviews. 7, 3, p. 357-381 25 p.Research output: Contribution to journal › Review › peer-review
- Published
The effects of eating marine- or vegetable-fed farmed trout on the human plasma proteome profiles of healthy men
Rentsch, M. L., Lametsch, Rene, Bügel, Susanne Gjedsted, Jessen, F. & Lauritzen, Lotte, 2015, In: British Journal of Nutrition. 113, 4, p. 699-707 9 p.Research output: Contribution to journal › Journal article › peer-review
- Published
The effects of nudging in coffee machines on two types of companies in Denmark
dos Santos, Q., De Souza, B., Hansen, G. & Perez-Cueto, Federico J.A., 2015, In: Annals of Nutrition and Metabolism. 67, Suppl. 1, p. 516 1 p.Research output: Contribution to journal › Conference abstract in journal › peer-review
- Published
The gut of the elderly: a way of improving health
Nielsen, Dennis Sandris, 2015.Research output: Contribution to conference › Paper › Research
- Published
The influence of the young microbiome on inflammatory diseases - lessons from animal studies
Bendtsen, K. M. B., Fisker, L., Hansen, Axel Kornerup, Hansen, Camilla Hartmann Friis & Nielsen, Dennis Sandris, 2015, In: Birth Defects Research. Part C: Embryo Today Reviews (Print). 105, 4, p. 278-295 18 p.Research output: Contribution to journal › Review › peer-review
- Published
The plasma membrane H+ -ATPase AHA2 contributes to the root architecture in response to different nitrogen supply
Młodzińska, E., Kłobus, G., Christensen, M. D. & Fuglsang, Anja Thoe, 2015, In: Physiologia Plantarum. 154, 2, p. 270-282 13 p.Research output: Contribution to journal › Journal article › peer-review
- Published
The use of quantile regression in consumer studies
Davino, C., Romano, R. & Næs, Tormod, 2015, In: Food Quality and Preference. 40, Part A, p. 230–239 10 p.Research output: Contribution to journal › Journal article › peer-review
- Published
Time domain-NMR combined with chemometrics analysis: an alternative tool for monitoring diesel fuel quality
Santos, P. M., Amais, R. S., Colnago, L. A., Rinnan, Åsmund & Monteiro, M. R., 2015, In: Energy & Fuels. 29, 4, p. 2299−2303 5 p.Research output: Contribution to journal › Journal article › peer-review
- Published
Towards modelling of calibration models for sparkling apple wines. Part I: the unique cultivar properties behind taste
Martinez Vega, M. V., Toldam-Andersen, Torben & Skov, T., 2015, Proceedings of the ICNIRS 2015. p. 104-108 5 p.Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
- Published
Trends in the application of chemometrics to foodomics studies
Khakimov, Bekzod, Gürdeniz, G. & Engelsen, Søren Balling, 2015, In: Acta Alimentaria. 44, 1, p. 4-31 28 p.Research output: Contribution to journal › Journal article › peer-review
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17675
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Can lame cows be detected using data from voluntary milking systems?
Research output: Chapter in Book/Report/Conference proceeding › Conference abstract in proceedings › Research › peer-review
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8274
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A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice
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4700
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2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice
Research output: Contribution to journal › Journal article › peer-review
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Latest publications
Enzyme-assisted extraction of rapeseed oil with minimum water addition: a proof-of-concept study
Research output: Contribution to journal › Journal article › peer-review
Wine Yeast as Potential Biological Control Agent Against Downy Mildew of Grapevine (Plasmopara viticola)
Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review
16S rRNA gene sequencing of non-lactic acid bacteria cultures from lait caillé in Burkina Faso
Research output: Contribution to journal › Journal article › peer-review