Microbiology and Fermentation

  1. 2021
  2. Published

    Solubility of carbon dioxide in renneted casein matrices: Effect of pH, salt, temperature, partial pressure, and moisture to protein ratio

    Lamichhane, P., Sharma, P., Kelly, A. L., Risbo, Jens, Rattray, Fergal Patrick & Sheehan, J. J., 2021, In : Food Chemistry. 336, 7 p., 127625.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Susceptibility of dairy associated molds towards microbial metabolites with focus on the response to diacetyl

    Shi, Ce & Knøchel, Susanne, 2021, In : Food Control. 121, 12 p., 107573.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. 2020
  5. E-pub ahead of print

    Technologically relevant Bacillusspecies and microbial safety of West African traditional alkaline fermented seed condiments

    Owusu-Kwarteng, J., Parkouda, C., Adewumi, G. A., Ouoba, L. I. I. & Jespersen, Lene, 8 Oct 2020, In : Critical Reviews in Food Science and Nutrition. 18 p.

    Research output: Contribution to journalReviewResearchpeer-review

  6. E-pub ahead of print

    Probiotic potential of Saccharomyces cerevisiae and Kluyveromyces marxianus isolated from West African spontaneously fermented cereal and milk products

    Motey, G. A., Johansen, Pernille Greve, Owusu-Kwarteng, J., Ofori, L. A., Obiri-Danso, K., Siegumfeldt, Henrik, Larsen, N. & Jespersen, Lene, 5 Aug 2020, In : Yeast. 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Accepted/In press

    Faecal virome transplantation decreases symptoms of type 2 diabetes and obesity in a murine model

    Rasmussen, Torben Sølbeck, Mentzel, Caroline M. Junker, Kot, Witold, Castro Mejia, Josue Leonardo, Zuffa, S., Swann, J. R., Hansen, Lars Hestbjerg, Vogensen, Finn Kvist, Hansen, Axel Kornerup & Nielsen, Dennis Sandris, 1 Jan 2020, (Accepted/In press) In : Gut. 9 p., 320005.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Lactobacillus rhamnosus GG Genomic and Phenotypic Stability in an Industrial Production Process

    Strickertsson, Marianne Stage, Wichmann, A., Jørgensen, M., Vera-Jimenéz, N. I., Wielje, M., Nielsen, Dennis Sandris, Sandelin, Albin Gustav, Chen, Y. & Baker, A., 2020, In : Applied and Environmental Microbiology. 86, 6, 15 p., e02780-19.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Oenococcus oeni, a species born and moulded in wine: a critical review of the stress impacts of wine and the physiological responses

    Bech-Terkilsen, Sebastian, Westman, J. O., Swiegers, J. H. & Siegumfeldt, Henrik, 2020, In : Australian Journal of Grape and Wine Research. 26, 3, p. 188-206

    Research output: Contribution to journalReviewResearchpeer-review

  10. Published

    A Humanized Diet Profile May Facilitate Colonization and Immune Stimulation in Human Microbiota-Colonized Mice

    Moreno-Indias, I., Lundberg, R., Krych, Lukasz, Metzdorff, S. B., Kot, Witold, Sørensen, Dorte Bratbo, Nielsen, Dennis Sandris, Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2020, In : Frontiers in Microbiology. 11, 15 p., 1336.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    A chromatographic approach to understanding the plasmin-plasminogen system in acid whey

    Nurup, Casper Normann, Czárán, T. L. & Rattray, Fergal Patrick, 2020, In : International Dairy Journal. 106, 7 p., 104705.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    Alpha-Lactalbumin Enriched Whey Protein Concentrate to Improve Gut, Immunity and Brain Development in Preterm Pigs

    Nielsen, Charlotte Holme, Hui, Yan, Nguyen, Duc Ninh, Ahnfeldt, Agnethe May, Burrin, D. G., Hartmann, Bolette, Heckmann, A. B., Sangild, Per Torp, Thymann, Thomas & Bering, Stine Brandt, 2020, In : Nutrients. 12, 1, 20 p., 245.

    Research output: Contribution to journalJournal articleResearchpeer-review

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