Microbiology and Fermentation

  1. 2020
  2. E-pub ahead of print

    Nutrient Restriction has Limited Short-Term Effects on Gut, Immunity, and Brain Development in Preterm Pigs

    Ahnfeldt, Agnethe May, Bæk, Ole, Hui, Yan, Nielsen, Charlotte Holme, Obelitz-Ryom, K., Busk-Anderson, T., Ruge, A., Holst, Jens Juul, Rudloff, S., Burrin, D., Nguyen, Duc Ninh, Nielsen, Dennis Sandris, Zachariassen, G., Bering, Stine Brandt, Thymann, Thomas & Sangild, Per Torp, 18 Feb 2020, In : The Journal of Nutrition. 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Accepted/In press

    Faecal virome transplantation decreases symptoms of type 2 diabetes and obesity in a murine model

    Rasmussen, Torben Sølbeck, Mentzel, Caroline M. Junker, Kot, Witold, Castro Mejia, Josue Leonardo, Zuffa, S., Swann, J. R., Hansen, Lars Hestbjerg, Vogensen, Finn Kvist, Hansen, Axel Kornerup & Nielsen, Dennis Sandris, 1 Jan 2020, (Accepted/In press) In : Gut. 9 p., 320005.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Accepted/In press

    Gastrointestinal toxicity during induction treatment for childhood acute lymphoblastic leukemia: the impact of the gut microbiota

    De Pietri, S., Ingham, A. C., Frandsen, T. L., Rathe, M., Krych, Lukasz, Castro Mejia, Josue Leonardo, Nielsen, Dennis Sandris, Nersting, J., Wehner, P. S., Schmiegelow, Kjeld, Hasle, H., Pamp, S. J. & Muller, Klaus, 1 Jan 2020, (Accepted/In press) In : International Journal of Cancer. 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Accepted/In press

    The quorum-sensing molecule 2-phenylethanol impaired conidial germination, hyphal membrane integrity and growth of Penicillium expansum and Penicillium nordicum

    Huang, Chuchu, Qian, Y., Viana, T., Siegumfeldt, Henrik, Arneborg, Nils, Larsen, N. & Jespersen, Lene, 1 Jan 2020, (Accepted/In press) In : Journal of Applied Microbiology.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Lactobacillus rhamnosus GG Genomic and Phenotypic Stability in an Industrial Production Process

    Strickertsson, Marianne Stage, Wichmann, A., Jørgensen, M., Vera-Jimenéz, N. I., Wielje, M., Nielsen, Dennis Sandris, Sandelin, Albin Gustav, Chen, Y. & Baker, A., 2020, In : Applied and Environmental Microbiology. 86, 6, 15 p., e02780-19.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Oenococcus oeni, a species born and moulded in wine: a critical review of the stress impacts of wine and the physiological responses

    Bech-Terkilsen, Sebastian, Westman, J. O., Swiegers, J. H. & Siegumfeldt, Henrik, 2020, In : Australian Journal of Grape and Wine Research. 26, 3, p. 188-206

    Research output: Contribution to journalReviewResearchpeer-review

  8. Published

    A chromatographic approach to understanding the plasmin-plasminogen system in acid whey

    Nurup, Casper Normann, Czárán, T. L. & Rattray, Fergal Patrick, 2020, In : International Dairy Journal. 106, 7 p., 104705.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Alpha-Lactalbumin Enriched Whey Protein Concentrate to Improve Gut, Immunity and Brain Development in Preterm Pigs

    Nielsen, Charlotte Holme, Hui, Yan, Nguyen, Duc Ninh, Ahnfeldt, Agnethe May, Burrin, D. G., Hartmann, Bolette, Heckmann, A. B., Sangild, Per Torp, Thymann, Thomas & Bering, Stine Brandt, 2020, In : Nutrients. 12, 1, 20 p., 245.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Bacterial flow cytometry and imaging as potential process monitoring tools for industrial biotechnology

    Kadamalakunte Narayana, S., Mallick, S., Siegumfeldt, Henrik & van der Berg, Franciscus Winfried J, 2020, In : Fermentation. 6, 1, 15 p., 10.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Bacteriophages – A key component in shaping a healthy gut microbiome

    Rasmussen, Torben Sølbeck, 2020, Department of Food Science, Faculty of Science, University of Copenhagen. 221 p.

    Research output: Book/ReportPh.D. thesisResearch

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