Microbiology and Fermentation

  1. 1999
  2. Published

    Expression of polypeptide GalNAc-transferases in stratified epithelia and squamous cell carcinomas: immunohistological evaluation using monoclonal antibodies to three members of the GalNAc-transferase family

    Mandel, Ulla, Hassan, H., Therkildsen, M. H., Rygaard, J., Jakobsen, Mogens, Juhl, B. R., Dabelsteen, Erik & Clausen, Henrik, Jan 1999, In : Glycobiology. 9, 1, p. 43-52 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  3. Published

    Food Microbiology and Food Safety into the Next Millennium

    Knøchel, Susanne, 13 Sep 1999, Food Microbiology and Food Safety into the Next Millennium. TNO Nutrition and Food Research Institute: Ponsen & Looyen, Wageningen, The Netherlands, p. 263-265 3 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  4. 2005
  5. Published

    Optical micro-manipulation of mixed yeast cell populations for analyzing growth behaviour

    Glückstad, J., Rodrigo, P. J., Daria, V. R., Siegumfeldt, Henrik, Nissen, P. & Arneborg, Nils, 21 Jul 2005, In : Progress in Biomedical Optics and Imaging - Proceedings of SPIE. 5699, p. 306-312 7 p., 46.

    Research output: Contribution to journalConference articleResearchpeer-review

  6. 2013
  7. Published

    2-heptyl-formononetin increases cholesterol and induces hepatic steatosis in mice

    Andersen, C., Schjoldager, J. G., Tortzen, C., Vegge, A., Hufeldt, M. R., Skaanild, M. T., Vogensen, Finn Kvist, Kristiansen, Karsten, Hansen, Axel Kornerup & Nielsen, John, 2013, In : Journal of Biomedicine and Biotechnology. 2013, 13 p., 926942.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Bacillus amyloliquefaciens ssp. plantarum strains as potential protective starter cultures for the production of Bikalga, an alkaline fermented food

    Compaoré, C. S., Nielsen, Dennis Sandris, Sawadogo-Lingani, H., Berner, T. S., Nielsen, K. F., Adimpong, D. B., Diawara, B., Ouédraogo, G. A., Jakobsen, Mogens & Thorsen, L., 2013, In : Journal of Applied Microbiology. 115, 1, p. 133-146 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    In situ examination of cell growth and death of Lactococcus lactis

    Ryssel, M., Duan, Z. & Siegumfeldt, Henrik, 2013, In : F E M S Microbiology Letters. 343, 1, p. 82-88 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  10. Published

    Lactobacillus delbrueckii subsp. jakobsenii subsp. nov., isolated from dolo wort, an alcoholic fermented beverage in Burkina Faso

    Adimpong, D. B., Nielsen, Dennis Sandris, Sørensen, K. I., Vogensen, Finn Kvist, Sawadogo-Lingani, H., Derkx, P. M. F. & Jespersen, Lene, 2013, In : International Journal of Systematic and Evolutionary Microbiology. 63, 11, p. 3720-3726 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  11. Published

    Yarrowia divulgata f.a., sp. nov., a yeast species from animal-related and marine sources

    Nagy, E., Niss, M., Dlauchy, D., Arneborg, Nils, Nielsen, Dennis Sandris & Péter, G., 2013, In : International Journal of Systematic and Evolutionary Microbiology. 63, Pt 12, p. 4818-4823 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  12. Published

    A comparative study of fine polished stainless steel, TiN and TiN/Ag surfaces: adhesion and attachment strength of Listeria monocytogenes as well as anti-listerial effect

    Skovager, A., Whitehead, K., Wickens, D., Verran, J., Ingmer, Hanne & Arneborg, Nils, 2013, In : Colloids and Surfaces B: Biointerfaces. 109, p. 190-196 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  13. Published

    A practical evaluation of detergent and disinfectant solutions on cargo container surfaces for bacteria inactivation efficacy and effect on material corrosion

    Abban, S., Jakobsen, Mogens & Jespersen, Lene, 2013, In : African Journal of Biotechnology. 12, 23, p. 3689-3698 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  14. Published

    Ampicillin-improved glucose tolerance in diet-induced obese C57BL/6NTac mice is age dependent

    Rune, I., Hansen, Camilla Hartmann Friis, Ellekilde, M., Nielsen, Dennis Sandris, Skovgaard, K., Rolin, B. C., Lykkesfeldt, Jens, Josefsen, K., Christensen, B. T., Kihl, P. & Hansen, Axel Kornerup, 2013, In : Experimental Diabetes Research. 2013, 13 p., 319321.

    Research output: Contribution to journalJournal articleResearchpeer-review

  15. Published

    Biodiversity of aerobic endospore-forming bacterial species occurring in Yanyanku and Ikpiru, fermented seeds of Hibiscus sabdariffa used to produce food condiments in Benin

    Agbobatinkpo, P. B., Thorsen, L., Nielsen, Dennis Sandris, Azokpota, P., Akissoe, N., Hounhouigan, J. D. & Jakobsen, M., 2013, In : International Journal of Food Microbiology. 163, 2-3, p. 231-238 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  16. Published

    Classification of lytic bacteriophages attacking dairy Leuconostoc starter strains

    Ali, Y., Kot, Witold, Atamer, Z., Hinrichs, J., Vogensen, Finn Kvist, Heller, K. J. & Neve, H., 2013, In : Applied and Environmental Microbiology. 79, 12, p. 3628-3636 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  17. Published

    Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seedfermented condiment

    Compaoré, C. S., Nielsen, Dennis Sandris, Ouoba, L. I. I., Berner, T. S., Nielsen, K. F., Sawadogo-Lingani, H., Diawara, B., Ouédraogo, G. A., Jakobsen, Mogens & Thorsen, L., 2013, In : International Journal of Food Microbiology. 162, 3, p. 297-307 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  18. Published

    Comparative fermentation of insoluble carbohydrates in an in vitro human feces model spiked with Lactobacillus acidophilus NCFM

    Knudsen, A., van Zanten, G. C., Jensen, S. L., Forssten, S. D., Saarinen, M., Lahtinen, S. J., Bandsholm, O., Svensson, B., Jespersen, Lene & Blennow, Andreas, 2013, In : Starch. 65, 3-4, p. 346-353 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  19. Published

    Determination of yeast diversity in ogi, mawè, gowé, and tchoukoutou by using culture-dependent and -independent methods

    Greppi, A., Rantsiou, K., Padonou, W., Hounhouigan, J., Jespersen, Lene, Jakobsen, Mogens & Cocolin, L., 2013, In : International Journal of Food Microbiology. 165, 2, p. 84-88 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  20. Published

    Development and validation of a chemically defined medium used for studying foodborne bacterial-fungal interactions

    Nielsen, S. D. A., Honoré, A. H., Vogensen, Finn Kvist & Knøchel, Susanne, 2013. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  21. Published

    Draft whole-genome sequence of Bacillus sonorensis strain L12, a source of nonribosomal lipopeptides

    Adimpong, D. B., Sørensen, K. I., Nielsen, Dennis Sandris, Thorsen, L., Rasmussen, T. B., Derkx, P. M. F. & Jespersen, Lene, 2013, In : Genome Announcements. 1, 2, 2 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  22. Published

    ESR spin trapping for characterization of radical formation in Lactobacillus acidophilus NCFM and Listeria innocua

    Hougaard, Anni Bygvrå, Arneborg, Nils, Andersen, Mogens Larsen & Skibsted, Leif Horsfelt, 2013, In : Journal of Microbiological Methods. 94, 3, p. 205-212 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  23. Published

    Effect of Lactobacillus salivarius Ls-33 on fecal microbiota in obese adolescents

    Larsen, N., Vogensen, Finn Kvist, Gøbel, R. J., Michaelsen, Kim F., Forssten, S. D., Lahtinen, S. J. & Jakobsen, Mogens, 2013, In : Clinical Nutrition. 32, 6, p. 935-940 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  24. Published

    Effect of natural microbiota on growth of Salmonella spp. in fresh pork – a predictive microbiology approach

    Møller, Cleide Oliveira de Almeida, Ilg, Y., Aabo, S., Christensen, B. B., Dalgaard, P. & Hansen, T., 2013, In : Food Microbiology. 34, 2, p. 284-295 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  25. Published

    Et gran salt

    Møller, J. R., Mielby, L. H., Kidmose, U., Mortensen, G., Hammershøj, M., Søndergaard, L., Ryssel, M., Jespersen, Lene & Arneborg, Nils, 2013, In : Maelkeritidende. 6, p. 10-11 4 p., 2.

    Research output: Contribution to journalJournal articleResearch

  26. Published

    Geno- and phenotypic characterization of lactic acid bacteria and Bacillus spp. strains isolated from African indigenous fermented food products and their applications in the food and feed industries

    Adimpong, D. B., 2013, Department of Food Science, University of Copenhagen. 137 p.

    Research output: Book/ReportPh.D. thesisResearch

  27. Published

    Growth of adjunct Lactobacillus casei in Cheddar cheese differing in milk fat globule membrane components

    Martinovic, A., Moe, K. M., Romeih, E., Aideh, Bashir, Vogensen, Finn Kvist, Østlie, H. & Skeie, S., 2013, In : International Dairy Journal. 31, 2, p. 70-82 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  28. Published

    Gut microbiota changes in rainbow trout, Oncorhynchus mykiss (Walbaum), during organic acid feed supplementation and Yersinia ruckeri infection

    Jaafar, Rzgar, Kania, Per, Larsen, A. H., Nielsen, Dennis Sandris, Fouz, B., Browdy, C. & Buchmann, Kurt, 2013, In : Journal of Fish Diseases. 36, 6, p. 599-606 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  29. Published

    Gut microbiota regulates NKG2D ligand expression on intestinal epithelial cells

    Hansen, Camilla Hartmann Friis, Holm, T. L., Krych, Lukasz, Andresen, Lars, Nielsen, Dennis Sandris, Rune, I., Hansen, Axel Kornerup & Skov, Søren, 2013, In : European Journal of Immunology. 43, 2, p. 447-457 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  30. Published

    Identification of the receptor-binding protein in lytic Leuconostoc pseudomesenteroides bacteriophages

    Kot, Witold, Hammer, K., Neve, H. & Vogensen, Finn Kvist, 2013, In : Applied and Environmental Microbiology. 79, 10, p. 3311-3314 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  31. Published

    Impact of starter cultures and fermentation techniques on the volatile aroma profile of chocolate

    Crafack, M., Petersen, Mikael Agerlin, Eskildsen, C. E. A., Petersen, G. B., Heimdal, H. & Nielsen, Dennis Sandris, 2013. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  32. Published

    Influence of commercial baker's yeasts on bread aroma profiles

    Birch, A. N., Petersen, Mikael Agerlin, Arneborg, Nils & Hansen, Åse Solvej, 2013, In : Food Research International. 52, 1, p. 160-166 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  33. Published

    Influencing cocoa flavour using Pichia kluyveri and Kluyveromyces marxianus in a defined mixed starter culture for cocoa fermentation

    Crafack, M., Mikkelsen, M. B., Saerens, S., Knudsen, M., Blennow, Andreas, Lowor, S., Takrama, J., Swiegers, J. H., Petersen, G. B., Heimdal, H. & Nielsen, Dennis Sandris, 2013, In : International Journal of Food Microbiology. 167, 1, p. 103-116 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  34. Published

    Inhibition of Bacillus cereus growth by bacteriocin producing Bacillus subtilis isolated from fermented baobab seeds (maari) is substrate dependent

    Kaboré, D., Nielsen, Dennis Sandris, Sawadogo-Lingani, H., Diawara, B., Hama Dicko, M., Jakobsen, Mogens & Thorsen, L., 2013, In : International Journal of Food Microbiology. 162, 1, p. 114-119 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  35. Published

    Initial adhesion and attachment of Listeria monocytogenes to solid surfaces

    Skovager, A., 2013, Department of Food Science, University of Copenhagen. 174 p.

    Research output: Book/ReportPh.D. thesisResearch

  36. Published

    Initial adhesion of Listeria monocytogenes to fine polished stainless steel under flow conditions is determined by prior growth conditions

    Skovager, A., Larsen, Marianne Halberg, Castro Mejia, Josue Leonardo, Hecker, M., Albrecht, D., Gerth, U., Arneborg, Nils & Ingmer, Hanne, 2013, In : International Journal of Food Microbiology. 165, 1, p. 35-42 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  37. Published

    Investigation of the relationship between lactococcal host cell wall polysaccharide genotype and 936 phage receptor binding protein phylogeny

    Mahony, J., Kot, Witold, Murphy, J., Ainsworth, S., Neve, H., Hansen, Lars Hestbjerg, Heller, K. J., Sørensen, Søren Johannes, Hammer, K., Cambillau, C., Vogensen, Finn Kvist & Sinderen, D. V., 2013, In : Applied and Environmental Microbiology. 79, 14, p. 4385-4392 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  38. Published

    Isolation and identification of the microbiota of Danish farmhouse and industrially produced surface-ripened cheeses

    Gori, K., Ryssel, M., Arneborg, Nils & Jespersen, Lene, 2013, In : Microbial Ecology. 65, 3, p. 602-615 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  39. Published

    Microbial behaviour and cross contamination between cargoes in containerized transportation of food

    Abban, S., 2013, Department of Food Science, University of Copenhagen. 183 p.

    Research output: Book/ReportPh.D. thesisResearch

  40. Published

    Mutations in gltB and gltC reduce oxidative stress tolerance and biofilm formation in Listeria monocytogenes 4b G

    Huang, Y., Sou, Y., Shi, C., Szlavik, J., Shi, X. & Knøchel, Susanne, 2013, In : International Journal of Food Microbiology. 163, 2-3, p. 223-230 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  41. Published

    Partial characterization of bacteriocins produced by Lactobacillus reuteri 2-20B and Pediococcus acidilactici 0-11A isolated from fura a millet-based fermented food in Ghana

    Owusu-Kwarteng, J., Tano-Debrah, K., Akabanda, F., Nielsen, Dennis Sandris & Jespersen, Lene, 2013, In : Journal of Food Research. 2, 1, p. 50-58 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  42. Published

    Potential impact on cheese flavour of heterofermentative bacteria from starter cultures

    Pedersen, T. B., Ristagno, D., McSweeney, P. L. H., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2013, In : International Dairy Journal. 33, 2, p. 112-119 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  43. Published
  44. Published

    Role of initial contamination levels, biofilm maturity and presence of salt and fat on desiccation survival of Listeria monocytogenes on stainless steel surfaces

    Hingston, P. A., Stea, E. C., Knøchel, Susanne & Hansen, T., 2013, In : Food Microbiology. 36, 1, p. 46-56 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  45. Published

    Sammenhæng mellem diabetes og tarmflora

    Nielsen, Dennis Sandris, Krych, Lukasz, Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2013. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  46. Published

    Screening for Bacillus subtilis group isolates that degrade cyanogens at pH 4.5-5.0.

    Abban, S., Brimer, L., Abdelgadir, W. S., Jakobsen, Mogens & Thorsen, L., 2013, In : International Journal of Food Microbiology. 161, 1, p. 31-35 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  47. Published

    Strain-specific probiotics properties of Lactobacillus fermentum, Lactobacillus plantarum and Lactobacillus brevis isolates from Brazilian food products

    Ramos, C. L., Thorsen, L., Schwan, R. F. & Jespersen, Lene, 2013, In : Food Microbiology. 36, 1, p. 22-29 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  48. Published

    Taxonomic and molecular characterization of lactic acid bacteria and yeasts in nunu, a Ghanaian fermented milk product

    Akabanda, F., Owusu-Kwarteng, J., Tano-Debrah, K., Glover, R. L. K., Nielsen, Dennis Sandris & Jespersen, Lene, 2013, In : Food Microbiology. 34, 2, p. 277-283 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  49. Published

    The gut microbiota influence behavior in the subchronic PCP induced animal model of schizophrenia

    Jørgensen, B. M. P., Redrobe, P., Brønnum Pedersen, T., Selfjord, E. M., Nielsen, Dennis Sandris, Plath, N., Hansen, Axel Kornerup & Sørensen, Dorte Bratbo, 2013.

    Research output: Contribution to conferencePosterResearch

  50. Published

    The impact of different ale brewer’s yeast strains on the proteome of immature beer

    Berner, T. S., Jacobsen, S. & Arneborg, Nils, 2013, In : B M C Microbiology. 13, 8 p., 215.

    Research output: Contribution to journalJournal articleResearchpeer-review

  51. Published

    The lactococcal phages Tuc2009 and TP901-1 incorporate two alternate forms of their tail fiber into their virions for infection specialization

    Stockdale, S. R., Mahony, J., Courtin, P., Chapot-Chartier, M., Pijkeren, J. V., Britton, R. A., Neve, H., Heller, K. J., Aideh, Bashir, Vogensen, Finn Kvist & Sinderen, D. V., 2013, In : Journal of Biological Chemistry. 288, 8, p. 5581-5590 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  52. Published

    The microbiology of cocoa fermentation

    Nielsen, Dennis Sandris, Crafack, M., Jespersen, Lene & Jakobsen, Mogens, 2013, Chocolate in health and nutrition. Watson, R. R., Preedy, V. R. & Editors, S. (eds.). Humana Press, p. 39-60 22 p. (Nutrition and Health, Vol. 7).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  53. Published

    The role of gut microbiota in diabetes type 1 and 2 development

    Nielsen, Dennis Sandris, Krych, Lukasz, Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2013, The gut microbiome: the effector/regulatory immune network. Keystone Symposia, p. 44 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearch

  54. Published

    Whey protein reduces early life weight gain in mice fed a high-fat diet

    Christensen, B. T., Hellgren, L., Lykkesfeldt, Jens, Sejrsen, K., Jeamet, A., Rune, I., Ellekilde, M., Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2013, In : PLOS ONE. 8, 8, 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  55. Published

    Yeast dynamics during spontaneous fermentation of mawe and tchoukoutou, two traditional products from Benin

    Greppi, A., Rantisou, K., Padonou, W., Hounhouigan, J., Jespersen, Lene, Jakobsen, Mogens & Cocolin, L., 2013, In : International Journal of Food Microbiology. 165, 2, p. 200-207 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  56. Published

    Yeast species associated with different wine grape varieties in Denmark

    Rasmussen, Michaela Anna, Nielsen, Dennis Sandris, Toldam-Andersen, Torben, Herrmann, J. V. & Arneborg, Nils, 2013, In : Acta Agriculturae Scandinavica. Section B. Soil and Plant Science. 63, 1, p. 89-96 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  57. 2014
  58. Published

    In situ examination of Lactobacillus brevis after exposure to an oxidizing disinfectant

    Zhao, Y., Knøchel, Susanne & Siegumfeldt, Henrik, 2014, In : Frontiers in Microbiology. 5, 8 p., 623.

    Research output: Contribution to journalJournal articleResearchpeer-review

  59. Published

    A maternal gluten-free diet reduces inflammation and diabetes incidence in the offspring of NOD mice

    Hansen, Camilla Hartmann Friis, Krych, Lukasz, Buschard, K., Metzdorff, S. B., Nellemann, C. L., Hansen, Lars Hestbjerg, Nielsen, Dennis Sandris, Frøkiær, Hanne, Skov, Søren & Hansen, Axel Kornerup, 2014, In : Diabetes. 63, 8, p. 2821-2832 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  60. Published

    A possible link between food and mood: dietary impact on gut microbiota and behavior in BALB/c mice

    Jørgensen, B. M. P., Hansen, J. T., Krych, Lukasz, Larsen, C. S., Klein, Anders Bue, Nielsen, Dennis Sandris, Josefsen, K., Hansen, Axel Kornerup & Sørensen, Dorte Bratbo, 2014, In : PLOS ONE. 9, 8, p. e103398 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  61. Published

    Assessment of interplay between UV wavelengths, material surfaces and food residues in open surface hygiene validation

    Abban, S., Jakobsen, Mogens & Jespersen, Lene, 2014, In : Journal of Food Science and Technology. 51, 12, p. 3977-3983 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  62. Published

    Bacteriophages of Leuconostoc, Oenococcus, and Weissella

    Kot, Witold, Neve, H., Heller, K. J. & Vogensen, Finn Kvist, 2014, In : Frontiers in Microbiology. 5, p. 1-9 9 p., 186.

    Research output: Contribution to journalJournal articleResearchpeer-review

  63. Published

    Beyond genetics. Influence of dietary factors and gut microbiota on type 1 diabetes

    Nielsen, Dennis Sandris, Krych, Lukasz, Buschard, K., Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2014, In : FEBS letters. 588, 22, p. 4234-4243 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  64. Published

    Characterization of Bacillus spp. strains for use as probiotic additives in pig feed

    Larsen, N., Thorsen, L., Kpikpi, E. N., Stuer-Lauridsen, B., Cantor, M. D., Nielsen, B., Brockmann, E., Derkx, P. M. F. & Jespersen, Lene, 2014, In : Applied Microbiology and Biotechnology. 98, 3, p. 1105-1118 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  65. Published

    Characterization of the gut microbiota in leptin deficient obese mice: correlation to inflammatory and diabetic parameters

    Ellekilde, M., Krych, Lukasz, Hansen, Camilla Hartmann Friis, Hufeldt, M. R., Dahl, K., Hansen, Lars Hestbjerg, Sørensen, Søren Johannes, Vogensen, Finn Kvist, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2014, In : Research in Veterinary Science. 96, 2, p. 241-250 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  66. Published

    Characterizing the gut microbiota as a way to reduce the group size in rodent studies

    Hansen, Axel Kornerup, Hansen, Camilla Hartmann Friis, Krych, Lukasz, Buschard, K. S., Lundberg, R., Ellekilde, M. & Nielsen, Dennis Sandris, 2014. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearchpeer-review

  67. Published

    Complete genome sequences of four novel Lactococcus lactis phages distantly related to the Rare 1706 Phage Species

    Kot, Witold, Neve, H., Vogensen, Finn Kvist, Heller, K. J., Sørensen, Søren Johannes & Hansen, L. H., 2014, In : Genome Announcements. 2, 4, 2 p., e00265-14.

    Research output: Contribution to journalJournal articleResearchpeer-review

  68. Published

    DPS - a rapid method for genome sequencing of DNA-containing bacteriophages directly from a single plaque

    Kot, Witold, Vogensen, Finn Kvist, Sørensen, Søren Johannes & Hansen, Lars Hestbjerg, 2014, In : Journal of Virological Methods. 196, p. 152-156 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  69. Published

    Development of quantitative PCR and metagenomics-based approaches for strain quantification of a defined mixed-strain starter culture

    Johansen, Pernille Greve, Vindeløv, J., Arneborg, Nils & Brockmann, E., 2014, In : Systematic and Applied Microbiology. 37, 3, p. 186-193 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  70. Published
  71. Published

    Effect of fucosyl- and sialyllactoses on bacterial adhesion to intestinal epithelial cells

    Martinsson, M. L., Frank, M. & Nielsen, Dennis Sandris, 2014. 1 p.

    Research output: Contribution to conferencePosterResearch

  72. Published

    Effect of the gastrointestinal environment on pH homeostasis of Lactobacillus plantarum and Lactobacillus brevis cells as measured by real-time fluorescence ratio-imaging microscopy

    Ramos, C. L., Thorsen, L., Ryssel, M., Nielsen, Dennis Sandris, Siegumfeldt, Henrik, Schwan, R. F. & Jespersen, Lene, 2014, In : Research in Microbiology. 165, 3, p. 215-225 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  73. Published

    Exploring microbial viability, autolysis and cell distribution during ripening of semi-hard cheese with variable NaCl content

    Søndergaard, L., Ryssel, M., Møller, J., Arneborg, Nils & Jespersen, Lene, 2014. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  74. Published
  75. Published

    Genome sequence of Leuconostoc mesenteroides subsp. cremoris strain T26, isolated from mesophilic undefined cheese starter

    Pedersen, T. B., Kot, Witold, Hansen, L. H., Sørensen, Søren Johannes, Broadbent, J. R., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2014, In : Genome Announcements. 2, 3, 1 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  76. Published

    Genome sequences of two Leuconostoc pseudomesenteroides strains isolated from Danish dairy starter cultures

    Pedersen, T. B., Kot, Witold, Hansen, L. H., Sørensen, Søren Johannes, Broadbent, J. R., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2014, In : Genome Announcements. 2, 3, p. 2 e00484-14.

    Research output: Contribution to journalJournal articleResearchpeer-review

  77. Published

    Identification and characterisation of organisms associated with chocolate pralines and sugar syrups used for their production

    Nielsen, C. L. M., Kristiansen, R. M., Madsen, M. G. & Nielsen, Dennis Sandris, 2014, In : International Journal of Food Microbiology. 185, p. 167-176 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  78. Published

    Identification of Bacillus species occurring in Kantong, an acid fermented seed condiment produced in Ghana

    Kpikpi, E. N., Thorsen, L., Glover, R., Dzogbefia, V. P. & Jespersen, Lene, 2014, In : International Journal of Food Microbiology. 180, p. 1-6 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  79. Published

    Identification of novel GAPDH-derived antimicrobial peptides secreted by Saccharomyces cerevisiae and involved in wine microbial interactions

    Branco, P., Francisco, D., Chambon, C., Hébraud, M., Arneborg, Nils, Almeida, M. G., Caldeira, J. & Albergaria, H., 2014, In : Applied Microbiology and Biotechnology. 98, 2, p. 843-853 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  80. Published

    Impact of starter cultures and fermentation techniques on the volatile aroma and sensory profile of chocolate

    Crafack, M., Keul, H., Eskildsen, C. E. A., Petersen, Mikael Agerlin, Saerens, S., Blennow, Andreas, Skovmand-Larsen, M., Swiegers, J. H., Petersen, G. B., Heimdal, H. & Nielsen, Dennis Sandris, 2014, In : Food Research International. 63, Part C, p. 306–316 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  81. Published

    Impact of the gut microbiota on rodent models of human disease

    Hansen, Axel Kornerup, Hansen, Camilla Hartmann Friis, Krych, Lukasz & Nielsen, Dennis Sandris, 2014, In : World Journal of Gastroenterology. 20, 47, p. 17727-17736 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  82. Published

    Inactivation of the SecA2 protein export pathway in Listeria monocytogenes promotes cell aggregation, impacts biofilm architecture and induces biofilm formation in environmental condition

    Renier, S., Chagnot, C., Deschamps, J., Caccia, N., Szlavik, J., Joyce, S. A., Popowska, M., Hill, C., Knøchel, Susanne, Briandet, R., Hébraud, M. & Desvaux, M., 2014, In : Environmental Microbiology. 16, 4, p. 1176-1192 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  83. Published

    Inhibition of ochratoxigenic moulds by Debaryomyces hansenii strains for biopreservation of dry-cured meat products

    Andrade, M. J., Thorsen, L., Rodríguez, A., Córdoba, J. J. & Jespersen, Lene, 2014, In : International Journal of Food Microbiology. 170, p. 70-77 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  84. Published

    Investigations of Physical-Chemical and Microbiological Deterioration of Chocolate Pralines: Development of Predictive Spoilage Models

    Nielsen, C. L. M., 2014, Department of Food Science, Faculty of Science, University of Copenhagen. 157 p.

    Research output: Book/ReportPh.D. thesisResearch

  85. Published

    Mixed microbial fermentations and methodologies for their investigation

    Nielsen, Dennis Sandris, Arneborg, Nils & Jespersen, Lene, 2014, Cocoa and coffee fermentations. Schwan, R. F. & Fleet, G. H. (eds.). CRC Press, p. 2-41 40 p. (Fermented Foods and Beverages Series).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  86. Published

    Mode of delivery shapes gut colonization pattern and modulates regulatory immunity in mice

    Hansen, Camilla Hartmann Friis, Fisker, Line, Krych, Lukasz, Metzdorff, S. B., Hasselby, Jane Preuss, Skov, Søren, Nielsen, Dennis Sandris, Buschard, K., Hansen, Lars Hestbjerg & Hansen, Axel Kornerup, 2014, In : Journal of Immunology. 193, 3, p. 1213-1222 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  87. Published

    Models for Correlating the Composition of the Gut Microbiota with Inflammatory Disease Parameters Using Animal Models

    Krych, Lukasz, 2014, Department of Food Science, Faculty of Science, University of Copenhagen. 170 p.

    Research output: Book/ReportPh.D. thesisResearch

  88. Published

    Multi-stress resistance in Lactococcus lactis is actually escape from purine-induced stress sensitivity

    Ryssel, M., Hviid, A. M., Dawish, M. S., Haaber, J. K., Hammer, K., Martinussen, J. & Kilstrup, M., 2014, In : Microbiology. 160, 11, p. 2551-2559 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  89. Published

    Phytase active yeasts isolated from bakery sourdoughs

    Nuobariene, L., Arneborg, Nils & Hansen, Åse Solvej, 2014, 9th Baltic Conference on Food Science and Technology "Food for Consumer Well-Being": FOODBALT 2014 - conference proceedings. Latvia University of Agriculture, p. 223-227 5 p. (Baltic Conference on Food Science and Technology).

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

  90. Published

    Prebiotic enhancement of probiotic potential: oligosaccharides triggering modification of protein profiles in lactic acid bacteria

    Majumder, A., Hansen, M. E., van Zanten, G. C., Knudsen, A., Lahtinen, S. J., Svensson, B. & Jacobsen, S., 2014, Interactive probiotics. Pessione, E. (ed.). CRC Press, p. 233-253 21 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  91. Published

    Questionari Check-All-That-Apply (CATA): aspetti metodologici ed esempi applicativi nell’ambito della sensory & consumer science

    Giacalone, D., 2014, p. 69-78. 10 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  92. Published

    Reducing the atypical odour of dawadawa: effect of modification offermentation conditions and post-fermentation treatment on thedevelopment of the atypical odour of dawadawa

    Amoa-Awua, W. K., Awusi, B., Owusu, M., Appiah, V., Ofori, H., Thorsen, L. & Jespersen, Lene, 2014, In : Food Control. 42, p. 335-342 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  93. Published

    Removal of the phage-shock protein PspB causes reduction of virulence in Salmonella enterica serovar Typhimurium independently of NRAMP1

    Wallrodt, I., Jelsbak, L., Thomsen, Line Elnif, Brix, L., Lemire, S., Gautier, L., Nielsen, Dennis Sandris, Jovanovic, G., Buck, M. & Olsen, John Elmerdahl, 2014, In : Journal of Medical Microbiology. 63, 6, p. 788-795 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  94. Published

    Sequence and comparative analysis of Leuconostoc dairy bacteriophages

    Kot, Witold, Hansen, Lars Hestbjerg, Neve, H., Hammer, K., Jacobsen, S., Pedersen, P. D., Sørensen, Søren Johannes, Heller, K. J. & Vogensen, Finn Kvist, 2014, In : International Journal of Food Microbiology. 176, p. 29-37 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  95. Published

    Surface adhesins and exopolymers of selected foodborne pathogens

    Jaglic, Z., Desvaux, M., Weiss, A., Nesse, L. L., Meyer, R. L., Demnerova, K., Schmidt, H., Giaouris, E., Sipailiene, A., Teixeira, P., Kačániová, M., Riedel, C. & Knøchel, Susanne, 2014, In : Microbiology. 160, p. 2561-2582 22 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  96. Published

    Synbiotic Lactobacillus acidophilus NCFM and cellobiose does not affect human gut bacterial diversity but increases abundance of lactobacilli, bifidobacteria and branched-chain fatty acids: a randomized, double-blinded cross-over trial

    van Zanten, G. C., Krych, Lukasz, Röytiö, H., Forssten, S., Lahtinen, S. J., Abu Al-Soud, W., Sørensen, Søren Johannes, Svensson, B., Jespersen, Lene & Jakobsen, Mogens, 2014, In : F E M S Microbiology Ecology. 90, 1, p. 225-236 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  97. Published

    The effects of extracellular pH and hydroxycinnamic acids influence the intracellular pH of Brettanomyces bruxellensis DSM 7001

    Campolongo, S., Siegumfeldt, Henrik, Aabo, T. A., Cocolin, L. & Arneborg, Nils, 2014, In : Lebensmittel - Wissenschaft und Technologie. 59, 2, Part 1, p. 1088-1092 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  98. Published

    The use of lactic acid bacteria starter culture in the production of Nunu, a spontaneously fermented milk product in Ghana

    Akabanda, F., Owusu-Kwarteng, J., Tano-Debrah, K., Parkouda, C. & Jespersen, Lene, 2014, In : International Journal of Food Science. 2014, 12 p., 721067.

    Research output: Contribution to journalJournal articleResearchpeer-review

  99. Published

    Transfer of gut microbiota from lean and obese mice to antibiotic-treated mice

    Ellekilde, M., Selfjord, E. M., Larsen, C. S., Jakesevic, M., Rune, I., Christensen, B. T., Vogensen, Finn Kvist, Nielsen, Dennis Sandris, Bahl, M. I., Licht, T. R., Hansen, Axel Kornerup & Hansen, Camilla Hartmann Friis, 2014, In : Scientific Reports. 4, 8 p., 5922.

    Research output: Contribution to journalJournal articleResearchpeer-review

  100. Published

    Yeast modulation of human dendritic cell cytokine secretion: an In vitro study

    Smith, I. M., Christensen, J. E., Arneborg, Nils & Jespersen, Lene, 2014, In : P L o S One. 9, 5, 14 p., e96595.

    Research output: Contribution to journalJournal articleResearchpeer-review

  101. Published

    Yeasts

    Thorsen, L., Kpikpi, E. N. & Jespersen, Lene, 2014, Handbook of indigenous foods involving alkaline fermentation. Sarkar, P. K. & Nout, M. J. R. (eds.). CRC Press, p. 279-294 16 p. (Fermented Foods and Beverages Series).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  102. Published

    Probiotics to adolescents with obesity: Effects on inflammation and metabolic syndrome

    Gobel, R. J., Larsen, N., Jakobsen, M., Mølgaard, Christian & Michaelsen, Kim F., 1 Jan 2014, Nutrition and Growth: Yearbook 2014. Karger, p. 19-20 2 p. (World Review of Nutrition and Dietetics, Vol. 109).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  103. 2015
  104. Published

    Hanseniaspora jakobsenii sp nov., a yeast isolated from Bandji, a traditional palm wine of Borassus akeassii

    Ouoba, L. I. I., Nielsen, Dennis Sandris, Anyogu, A., Kando, C., Diawara, B., Jespersen, Lene & Sutherland, J. P., 2015, In : International Journal of Systematic and Evolutionary Microbiology. 65, 10, p. 3576-3579 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  105. Published

    Lysinibacillus louembei sp. nov., a spore-forming bacterium isolated from Ntoba Mbodi, alkaline fermented leaves of cassava from the Republic of the Congo

    Ouoba, L. I. I., Mbozo, A. B. V., Thorsen, L., Anyogu, A., Nielsen, Dennis Sandris, Kobawila, S. C. & Sutherland, J. P., 2015, In : International Journal of Systematic and Evolutionary Microbiology. 65, 11, p. 4256-4262 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  106. Published

    A review of applied aspects of dealing with gut microbiota impact on rodent models

    Hansen, Axel Kornerup, Krych, Lukasz, Nielsen, Dennis Sandris & Hansen, Camilla Hartmann Friis, 2015, In : ILAR Journal. 56, 2, p. 250-64 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  107. Published

    Antimicrobial peptides (AMPs) produced by Saccharomyces cerevisiae induce alterations in the intracellular pH, membrane permeability and culturability of Hanseniaspora guilliermondii cells

    Branco, P., Monteiro Lomba Viana, T., Albergaria, H. & Arneborg, Nils, 2015, In : International Journal of Food Microbiology. 205, p. 112-118 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  108. Published

    Avaliação de riscos microbiológicos em alimentos

    Møller, Cleide Oliveira de Almeida, Anderson, S. & Franco, B., 2015, Atualidades em Ciências de Alimentos e Nutrição para Profissionais de Saúde. de Martinis, E. & Teixeira, G. (eds.). 1. ed. Varela, p. 359-372 14 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterEducation

  109. Published

    Bacteriocin formation by dominant aerobic sporeformers isolated from traditional Maari

    Kaborè, D., Thorsen, L., Nielsen, Dennis Sandris, Berner, T. S., Sawadogo-Lingani, H., Diawara, B., Dicko, M. H. & Jakobsen, Mogens, 2015. 1 p.

    Research output: Contribution to conferencePosterResearch

  110. Published

    Cell-to-cell contact and antimicrobial peptides play a combined role in the death of Lachanchea thermotolerans during mixed-culture alcoholic fermentation with Saccharomyces cerevisiae

    Kemsawasd, V., Branco, P., Almeida, M. G., Caldeira, J., Albergaria, H. & Arneborg, Nils, 2015, In : F E M S Microbiology Letters. 362, 14, 8 p., fnv103.

    Research output: Contribution to journalJournal articleResearchpeer-review

  111. Published

    Characteristics and phylogeny of Bacillus cereus strains isolated from Maari, a traditional West African food condiment

    Thorsen, L., Kando, C. K., Sawadogo, H., Larsen, N., Diawara, B., Ouédraogo, G. A., Hendriksen, N. B. & Jespersen, Lene, 2015, In : International Journal of Food Microbiology. 196, p. 70-78 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  112. Published

    Classification of Lactococcus lactis cell envelope proteinase based on gene sequencing, peptides formed after hydrolysis of milk, and computer modeling

    Børsting, M. W., Qvist, K. B., Brockmann, E., Vindeløv, J., Pedersen, T. L., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2015, In : Journal of Dairy Science. 98, 1, p. 68-77 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  113. Published

    Colonic lesions, cytokine profiles, and gut microbiota in plasminogen-deficient mice

    Vestergaard, B., Krych, Lukasz, Lund, L. R., Jørgensen, B. M. P., Hansen, Lars Hestbjerg, Jensen, Henrik Elvang, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2015, In : Comparative Medicine. 65, 5, p. 382-397 16 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  114. Published

    Contribution of volatiles to the antifungal effect of Lactobacillus paracasei in defined medium and yogurt

    Aunsbjerg, S. D., Honoré, A. H., Marcussen, J., Ebrahimi, P., Vogensen, Finn Kvist, Benfeldt, C., Skov, T. & Knøchel, Susanne, 2015, In : International Journal of Food Microbiology. 194, p. 46-53 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  115. Published

    Copper tolerance and biosorption of Saccharomyces cerevisiae during alcoholic fermentation

    Sun, X., Zhao, Y., Liu, L., Jia, B., Zhao, F., Huang, W. & Zhan, J., 2015, In : PLoS ONE. 10, 6, 18 p., e0128611.

    Research output: Contribution to journalJournal articleResearchpeer-review

  116. Published

    Development of a chemically defined medium for studying foodborne bacterial-fungal interactions

    Aunsbjerg, S. D., Honoré, A. H., Vogensen, Finn Kvist & Knøchel, Susanne, 2015, In : International Dairy Journal. 45, p. 48-55 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  117. Published

    Dextrin, sugar and organic acid profiles of spontaneous and modified gowe: a malted and fermented sorghum beverage from Benin

    Vieira-Dalodé, G., Akissoé, N., Hounhouigan, D. J., Jakobsen, Mogens & Mestres, C., 2015, In : Journal of Food Science and Technology. 50, 2, p. 549-557 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  118. Published

    Dietary magnesium deficiency affects gut microbiota and anxiety-like behaviour in C57BL/6N mice

    Jørgensen, B. M. P., Winther, G., Kihl, P., Nielsen, Dennis Sandris, Wegener, G., Hansen, Axel Kornerup & Sørensen, Dorte Bratbo, 2015, In : Acta Neuropsychiatrica (Print). 27, 5, p. 307-311 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  119. Published

    Dietary magnesium deficiency alters gut microbiota and leads to depressive-like behaviour

    Winther, G., Jørgensen, B. M. P., Elfving, B., Nielsen, Dennis Sandris, Kihl, P., Lund, S., Sørensen, Dorte Bratbo & Wegener, G., 2015, In : Acta Neuropsychiatrica (Print). 27, 3, p. 168-176 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  120. Published

    Early gradual feeding with bovine colostrum improves gut function and NEC resistance relative to infant formula in preterm pigs

    Shen, René Liang, Thymann, Thomas, Østergaard, M. V., Støy, A. C. F., Krych, Lukasz, Nielsen, Dennis Sandris, Lauridsen, C., Hartmann, Bolette, Holst, Jens Juul, Burrin, D. G. & Sangild, Per Torp, 2015, In : American Journal of Physiology: Gastrointestinal and Liver Physiology. 309, 5, p. G310-G323 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  121. Published

    Effect of dissolved oxygen on redox potential and milk acidification by lactic acid bacteria isolated from a DL-starter culture

    Larsen, N., Werner, B. B., Vogensen, Finn Kvist & Jespersen, Lene, 2015, In : Journal of Dairy Science. 98, 3, p. 1640-1651 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  122. Published

    Effects of electrospun chitosan wrapping for dry-ageing of beef, as studied by microbiological, physicochemical and low-field nuclear magnetic resonance analysis

    Gudjónsdóttir, M., Gacutan Jr., M. D., Mendes, A. C., Chronakis, I. S., Jespersen, Lene & Karlsson, A. H., 2015, In : Food Chemistry. 184, p. 167-175 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  123. Published

    Expression of virulence-related genes in Listeria monocytogenes grown on Danish hard cheese as affected by NaCl content

    Larsen, N. & Jespersen, Lene, 2015, In : Foodborne pathogens and disease. 12, 6, p. 536-544 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  124. Published

    Fluorescent labelling negatively affects the physiology of Lactococcus lactis

    Hansen, G., Johansen, C. L., Honoré, A. H., Jensen, H. M., Jespersen, Lene & Arneborg, Nils, 2015, In : International Dairy Journal. 49, p. 130-138 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  125. Published

    Growth/no growth models for Zygosaccharomyces rouxii associated with acidic, sweet intermediate moisture food products

    Nielsen, C. L. M., Kristiansen, R. M. & Nielsen, Dennis Sandris, 2015, In : International Journal of Food Microbiology. 192, p. 51-57 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  126. Published

    Gut microbial markers are associated with diabetes onset, regulatory imbalance, and IFN-γ level in NOD mice

    Krych, Lukasz, Nielsen, Dennis Sandris, Hansen, Axel Kornerup & Hansen, Camilla Hartmann Friis, 2015, In : Gut Microbes. 6, 2, p. 101-109 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  127. Published

    Gut microbiota composition may relate to weight loss rate in obese pet dogs

    Kieler, Ida Nordang, Vitger, Anne Désiré, Bin Shamzir Kamal, Shamrulazhar, Nielsen, Dennis Sandris & Bjørnvad, Charlotte Reinhard, 2015, European Society of Veterinary and Comparative Nutrition. 1 p.

    Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedingsResearchpeer-review

  128. Published

    Handbook of laboratory animal bacteriology

    Hansen, Axel Kornerup & Nielsen, Dennis Sandris, 2015, 2. ed. Boca Raton, USA: CRC Press. 280 p.

    Research output: Book/ReportBookResearchpeer-review

  129. Published

    Host-specific and pH-dependent microbiomes of copepods in an extensive rearing system

    Skovgaard, A., Castro Mejia, Josue Leonardo, Hansen, Lars Hestbjerg & Nielsen, Dennis Sandris, 2015, In : PLOS ONE. 10, 7, p. e0132516 20 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  130. Published

    Hurrah for the increasing longevity: feasible strategies to counteract age-related loss of skeletal muscle mass

    Holm, L., Jespersen, Astrid Pernille, Nielsen, Dennis Sandris, Frøst, Michael Bom, Reitelseder, S., Jensen, Tenna, Engelsen, Søren Balling, Kjær, M. & Damsholt, Tine, 2015, In : Scandinavian Journal of Medicine & Science in Sports. 25, 1, p. 1-2 2 p.

    Research output: Contribution to journalEditorialResearchpeer-review

  131. Published

    Impact of NaCl reduction in Danish semi-hard Samsoe cheeses on proliferation and autolysis of DL-starter cultures

    Søndergaard, L., Ryssel, M., Svendsen, C., Høier, E., Andersen, U., Hammershøj, M., Møller, J. R., Arneborg, Nils & Jespersen, Lene, 2015, In : International Journal of Food Microbiology. 213, p. 59-70 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  132. Published

    Influence of nitrogen sources on growth and fermentation performance of different wine yeast species during alcoholic fermentation

    Kemsawasd, V., Monteiro Lomba Viana, T., Ardö, Ylva Margareta & Arneborg, Nils, 2015, In : Applied Microbiology and Biotechnology. 99, 23, p. 10191-10207 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  133. Published

    Influence of proteolytic Lactococcus lactis subsp. cremoris on ripening of reduced-fat Cheddar cheese made with camel chymosin

    Børsting, M. W., Stallknecht, M. K., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2015, In : International Dairy Journal. 41, p. 38-45 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  134. Published

    Instrumental and sensory characterisation of Solaris white wines in Denmark

    Liu, Jing, Toldam-Andersen, Torben, Petersen, Mikael Agerlin, Zhang, S., Arneborg, Nils & Bredie, Wender, 2015, In : Food Chemistry. 166, p. 133-142 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  135. Published

    Interspecies interactions result in enhanced biofilm formation by co-cultures of bacteria isolated from a food processing environment

    Røder, Henriette Lyng, Raghupathi, P. K., Herschend, J., Brejnrod, A. D., Knøchel, Susanne, Sørensen, Søren Johannes & Burmølle, Mette, 2015, In : Food Microbiology. 51, p. 18-24 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  136. Published

    Introducing enteral feeding induces intestinal subclinical inflammation and respective chromatin changes in preterm pigs

    Willems, R., Krych, Lukasz, Rybicki, V., Jiang, P., Sangild, Per Torp, Shen, René Liang, Hensel, K. O., Wirth, S., Postberg, J. & Jenke, A. C., 2015, In : Epigenomics. 7, 4, p. 553-565 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  137. Published

    Investigating the long-term effect of subchronic phencyclidine-treatment on novel object recognition and the association between the gut microbiota and behavior in the animal model of schizophrenia

    Jørgensen, B. M. P., Krych, Lukasz, Brønnum Pedersen, T., Plath, N., Redrobe, J. P., Hansen, Axel Kornerup, Nielsen, Dennis Sandris, Spang Pedersen, C., Larsen, C. S. & Sørensen, Dorte Bratbo, 2015, In : Physiology & Behavior. 141, p. 32-39 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  138. Published

    Microbial diversity and dynamics throughout manufacturing and ripening of surface ripened semi-hard Danish Danbo cheeses investigated by culture-independent techniques

    Ryssel, M., Johansen, Pernille Greve, Abu Al-Soud, W., Sørensen, Søren Johannes, Arneborg, Nils & Jespersen, Lene, 2015, In : International Journal of Food Microbiology. 215, p. 124-30 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  139. Published

    Non-Saccharomyces yeasts protect against epithelial cell barrier disruption induced by Salmonella enterica subsp. enterica serovar Typhimurium

    Smith, I. M., Baker, A., Arneborg, Nils & Jespersen, Lene, 2015, In : Letters in Applied Microbiology. 61, 5, p. 491-497 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  140. Published

    Optimizing protocols for extraction of bacteriophages prior to metagenomic analyses of phage communities in the human gut

    Castro Mejia, Josue Leonardo, Muhammed, Musemma Kedir, Kot, Witold, Neve, H., Franz, C. M. A. P., Hansen, L. H., Vogensen, Finn Kvist & Nielsen, Dennis Sandris, 2015, In : Microbiome. 3, 14 p., 64.

    Research output: Contribution to journalJournal articleResearchpeer-review

  141. Published

    Phytase-active lactic acid bacteria from sourdoughs: isolation and identification

    Nuobariene, L., Cizeikiene, D., Gradzeviciute, E., Hansen, Åse Solvej, Rasmussen, S. K., Juodeikiene, G. & Vogensen, Finn Kvist, 2015, In : Lebensmittel - Wissenschaft und Technologie. 63, 1, p. 766-772 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  142. Published

    Phytase-producing capacity of yeasts isolated from traditional African fermented food products and PHYPk gene expression of Pichia kudriavzevii strains

    Greppi, A., Krych, Lukasz, Costantini, A., Rantsiou, K., Hounhouigan, D. J., Arneborg, Nils, Cocolin, L. & Jespersen, Lene, 2015, In : International Journal of Food Microbiology. 205, p. 81-89 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  143. Published

    Production of autoinducer-2 by aerobic endospore-forming bacteria isolated from the West African fermented foods

    Qian, Y., Kando, C. K., Thorsen, L., Larsen, N. & Jespersen, Lene, 2015, In : FEMS Microbiology Letters. 362, 22, 7 p., fnv186.

    Research output: Contribution to journalJournal articleResearchpeer-review

  144. Published

    Quantitative determination of mold growth and inhibition by multispectral imaging

    Ebrahimi, P., van der Berg, Franciscus Winfried J, Aunsbjerg, S. D., Honoré, A. H., Benfeldt, C., Jensen, H. M. & Engelsen, Søren Balling, 2015, In : Food Control. 55, p. 82-89 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  145. Published

    Questionari Check-All-That-Apply (CATA): aspetti metodologici ed esempi applicativi nell'ambito della sensory e consumer science

    Giacalone, D., 2015, Atti del V convegno nazionale della Società Italiana di Scienze Sensoriali . Fondazione Edmund Mach, p. 69-78 10 p.

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearch

  146. Published

    Real-time monitoring of fungal inhibition and morphological changes

    Aunsbjerg, S. D., Andersen, K. R. & Knøchel, Susanne, 2015, In : Journal of Microbiological Methods. 119, p. 196-202 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  147. Published

    Role of volatiles in antifungal activity of a Lactobacillus paracasei against Penicillium strains

    Aunsbjerg, S. D., Honoré, A. H., Ebrahimi, P., Vogensen, Finn Kvist, Skov, T. & Knøchel, Susanne, 2015. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  148. Published

    Strategies to increase the stability of intermediate moisture foods towards Zygosaccharomyces rouxii: The effect of temperature, ethanol, pH and water activity, with or without the influence of organic acids

    Vermeulen, A., Nielsen, C. L. M., Daelman, J., Xhaferi, R., Nielsen, Dennis Sandris & Devlieghere, F., 2015, In : Food Microbiology. 45, p. 119-125 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  149. Published

    Studies of Saccharomyces cerevisiae and Non-Saccharomyces Yeasts during Alcoholic Fermentation: Nitrogen Source Preferences and Mechanisms of Interactions

    Kemsawasd, V., 2015, Department of Food Science, Faculty of Science, University of Copenhagen. 145 p.

    Research output: Book/ReportPh.D. thesisResearch

  150. Published

    TL1A regulates TCRγδ+ intraepithelial lymphocytes and gut microbial composition

    Tougaard, P., Skov, Søren, Pedersen, Anders Elm, Krych, Lukasz, Nielsen, Dennis Sandris, Bahl, M. I., Christensen, E. G., Licht, T. R., Poulsen, Steen Seier, Metzdorff, S. B., Hansen, Axel Kornerup & Hansen, Camilla Hartmann Friis, 2015, In : European Journal of Immunology. 45, 3, p. 865-875 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  151. Published

    Technological properties and probiotic potential of Lactobacillus fermentum strains isolated from West African fermented millet dough

    Owusu-Kwarteng, J., Tano-Debrah, K., Akabanda, F. & Jespersen, Lene, 2015, In : B M C Microbiology. 15, 10 p., 261.

    Research output: Contribution to journalJournal articleResearchpeer-review

  152. Published

    The differential proteome of the probiotic Lactobacillus acidophilus NCFM grown on the potential prebiotic cellobiose shows upregulation of two β-glycoside hydrolases

    van Zanten, G. C., Sparding, N., Majumder, A., Lahtinen, S. J., Svensson, B. & Jacobsen, S., 2015, In : Journal of Biomedicine and Biotechnology. 2015, 10 p., 347216.

    Research output: Contribution to journalJournal articleResearchpeer-review

  153. Published

    The effect of Lactobacillus paracasei subsp. paracasei L. casei W8® on blood levels of triacylglycerol is independent of colonisation

    Bjerg, A. T., Sørensen, M. B., Krych, Lukasz, Hansen, Lars Hestbjerg, Astrup, Arne, Kristensen, M. B. & Nielsen, Dennis Sandris, 2015, In : Beneficial Microbes. 6, 3, p. 263-269 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  154. Published

    The effect of surface properties of polycrystalline, single phase metal coatings on bacterial retention

    Whitehead, K. A., Olivier, S., Benson, P. S., Arneborg, Nils, Verran, J. & Kelly, P., 2015, In : International Journal of Food Microbiology. 197, p. 92-97 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  155. Published

    The gut of the elderly: a way of improving health

    Nielsen, Dennis Sandris, 2015.

    Research output: Contribution to conferencePaperResearch

  156. Published

    The influence of the young microbiome on inflammatory diseases - lessons from animal studies

    Bendtsen, K. M. B., Fisker, Line, Hansen, Axel Kornerup, Hansen, Camilla Hartmann Friis & Nielsen, Dennis Sandris, 2015, In : Birth Defects Research. Part C: Embryo Today Reviews (Print). 105, 4, p. 278-295 18 p.

    Research output: Contribution to journalReviewResearchpeer-review

  157. 2016
  158. Published

    Kluyveromyces marxianus and Saccharomyces boulardii induce distinct levels of dendritic cell cytokine secretion and significantly different T cell responses In Vitro

    Smith, I. M., Baker, A., Christensen, J. E., Boekhout, T., Frøkiær, Hanne, Arneborg, Nils & Jespersen, Lene, 2016, In : P L o S One. 11, 11, 16 p., e0167410.

    Research output: Contribution to journalJournal articleResearchpeer-review

  159. Published

    Clear plaque mutants of lactococcal phage TP901-1

    Kot, W., Kilstrup, M., Vogensen, Finn Kvist & Hammer, K., 2016, In : P L o S One. 11, 6, 10 p., e0155233.

    Research output: Contribution to journalJournal articleResearchpeer-review

  160. Published
  161. Published

    Development and Diversity of Lactococcus lactis and Leuconostoc Bacteriophages in Dairies Using Undefined Mesophilic DL-Starter Cultures: A Metagenomic Approach

    Muhammed, Musemma Kedir, 2016, Department of Food Science, Faculty of Science, University of Copenhagen. 242 p.

    Research output: Book/ReportPh.D. thesisResearch

  162. Published

    Different microbiomes associated with the copepods Acartia tonsa and Temora longicornis from the same marine environment

    Dorosz, J. N. A., Castro Mejia, Josue Leonardo, Hansen, L. H., Nielsen, Dennis Sandris & Skovgaard, A., 2016, In : Aquatic Microbial Ecology. 78, 1, p. 1-9 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  163. Published

    Dominance of Saccharomyces cerevisiae in alcoholic fermentation processes: role of physiological fitness and microbial interactions

    Albergaria, H. & Arneborg, Nils, 2016, In : Applied Microbiology and Biotechnology. 100, 5, p. 2035-2046 12 p.

    Research output: Contribution to journalReviewResearchpeer-review

  164. Published

    Effect of heterofermentative lactic acid bacteria of DL-starters in initial ripening of semi-hard cheese

    Pedersen, T. B., Vogensen, Finn Kvist & Ardö, Ylva Margareta, 2016, In : International Dairy Journal. 57, p. 72-79 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  165. Published

    Enteral but not parenteral antibiotics enhance gut function and prevent necrotizing enterocolitis in formula-fed newborn preterm pigs

    Birck, M. M., Nguyen, Duc Ninh, Cilieborg, Malene Skovsted, Bin Shamzir Kamal, Shamrulazhar, Nielsen, Dennis Sandris, Damborg, Peter Panduro, Olsen, John Elmerdahl, Lauridsen, C., Sangild, Per Torp & Thymann, Thomas, 2016, In : American Journal of Physiology: Gastrointestinal and Liver Physiology. 310, 5, p. G323-G333 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  166. Published

    Evaluation of Debaryomyces hansenii for Potential Probiotic Properties

    Ochangco, H. S., 2016, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  167. Published

    Exploring process dynamics by near infrared spectroscopy in lactic fermentations

    Svendsen, C., Cieplak, T. & van der Berg, Franciscus Winfried J, 2016, In : Journal of Near Infrared Spectroscopy. 24, 5, p. 443-451 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  168. Published

    Fermentation of African kale (Brassica carinata) using L. plantarum BFE 5092 and L. fermentum BFE 6620 starter strains

    Oguntoyinbo, F. A., Cho, G., Trierweiler, B., Kabisch, J., Rösch, N., Neve, H., Bockelmann, W., Frommherz, L., Nielsen, Dennis Sandris, Krych, Lukasz & Franz, C. M. A. P., 2016, In : International Journal of Food Microbiology. 238, p. 103-112 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  169. Published

    Free radical formation by Lactobacillus acidophilus NCFM is enhanced by antioxidants and decreased by catalase

    Hougaard, Anni Bygvrå, Kristensen, H. P., Arneborg, Nils, Andersen, Mogens Larsen & Skibsted, Leif Horsfelt, 2016, In : Food Research International. 79, p. 81-87 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  170. Published

    Gut microbiota in children hospitalized with oedematous and non-oedematous severe acute malnutrition in Uganda

    Kristensen, K. H. S., Wiese, M., Rytter, Maren Johanne Heilskov, Özçam, M., Hansen, L. H., Namusoke, H., Friis, Henrik & Nielsen, Dennis Sandris, 2016, In : P L o S Neglected Tropical Diseases (Online). 10, 1, 11 p., e0004369.

    Research output: Contribution to journalJournal articleResearchpeer-review

  171. Published

    Health and quality of life in an aging population – food and beyond

    Giacalone, D., Wendin, Karin Maria Elisabet, Kremer, S., Frøst, Michael Bom, Bredie, Wender, Olsson, V., Otto, M. H., Skjoldborg, Signe Dahl, Lindberg, U. & Risvik, E., 2016, In : Food Quality and Preference. 47, Part B, p. 166-170 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  172. Published

    In vitro investigation of Debaryomyces hansenii strains for potential probiotic properties

    Ochangco, H. S., Gamero, A., Smith, I. M., Christensen, J. E., Jespersen, Lene & Arneborg, Nils, 2016, In : World Journal of Microbiology and Biotechnology. 32, 9, 13 p., 141.

    Research output: Contribution to journalJournal articleResearchpeer-review

  173. Published

    In vitro screening and evaluation of synbiotics

    Martinsson, M. L., Wiese, M., Nielsen, Dennis Sandris & van Zanten, G. C., 2016, Probiotics, prebiotics and synbiotics: bioactive foods in health promotion. Watson, R. R. & Preedy, V. R. (eds.). Academic Press, p. 477-486 10 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  174. Published

    Influence of extracellular pH on growth, viability, cell size, acidification activity, and intracellular pH of Lactococcus lactis in batch fermentations

    Hansen, G., Johansen, C. L., Marten, G., Wilmes, J., Jespersen, Lene & Arneborg, Nils, 2016, In : Applied Microbiology and Biotechnology. 100, 13, p. 5965-5976 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  175. Published

    It's gettin' hot in here: breeding robust yeast starter cultures for cocoa fermentation

    Papalexandratou, Z. & Nielsen, Dennis Sandris, 2016, In : Trends in Microbiology. 24, 3, p. 168-170 3 p.

    Research output: Contribution to journalComment/debateResearchpeer-review

  176. Published

    Metabolic footprinting for investigation of antifungal properties of Lactobacillus paracasei

    Honoré, A. H., Aunsbjerg, S. D., Ebrahimi, P., Thorsen, M., Benfeldt, C., Knøchel, Susanne & Skov, T., 2016, In : Analytical and Bioanalytical Chemistry. 408, 1, p. 83-96 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  177. Published

    Minimal short-term effect of dietary 2'-fucosyllactose on bacterial colonisation, intestinal function and necrotising enterocolitis in preterm pigs

    Cilieborg, Malene Skovsted, Bering, Stine Brandt, Østergaard, M. V., Jensen, M. L., Krych, Lukasz, Newburg, D. S. & Sangild, Per Torp, 2016, In : British Journal of Nutrition. 116, 5, p. 834-841 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  178. Published

    Modulating the gut microbiota improves glucose tolerance, lipoprotein profile and atherosclerotic plaque development in ApoE-deficient mice

    Rune, I., Rolin, B., Larsen, C. S., Nielsen, Dennis Sandris, Kanter, J. E., Bornfeldt, K. E., Lykkesfeldt, Jens, Buschard, K., Kirk, R. K., Christoffersen, B., Fels, J. J., Josefsen, K., Kihl, P. & Hansen, Axel Kornerup, 2016, In : P L o S One. 11, 1, 16 p., e0146439.

    Research output: Contribution to journalJournal articleResearchpeer-review

  179. Published

    Occurrence and microbial diversity of yeasts during spontaneous fermentation of mawè, a cereal-based dough produced in West Africa

    Johansen, Pernille Greve, Houngbedji, M., Padonou, S. W., Hounhouigan, J. & Jespersen, Lene, 2016. 1 p.

    Research output: Contribution to conferencePosterResearch

  180. Published

    Oral antibiotics increase blood neutrophil maturation and reduce bacteremia and necrotizing enterocolitis in the immediate postnatal period of preterm pigs

    Nguyen, Duc Ninh, Fuglsang, E., Jiang, P., Birck, M. M., Pan, Xiaoyu, Bin Shamzir Kamal, Shamrulazhar, Pors, S. E., Gammelgaard, P. L., Nielsen, Dennis Sandris, Thymann, Thomas, Levy, O., Frøkiær, Hanne & Sangild, Per Torp, 2016, In : Innate Immunity. 22, 1, p. 51-62 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  181. Published

    Performance of flash profile and napping with and without training for describing small sensory differences in a model wine

    Liu, Jing, Grønbeck, M. S., Di Monaco, R., Giacalone, D. & Bredie, Wender, 2016, In : Food Quality and Preference. 48, A, p. 41-49 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  182. Published

    Postnatal hematopoiesis and gut microbiota in NOD mice deviate from C57BL/6 mice

    Damlund, D. S. M., Metzdorff, S. B., Hasselby, Jane Preuss, Wiese, M., Lundsager, M. T., Nielsen, Dennis Sandris, Buschard, Karsten Stig, Hansen, Axel Kornerup & Frøkiær, Hanne, 2016, In : Journal of Diabetes Research. 2016, 15 p., 6321980.

    Research output: Contribution to journalJournal articleResearchpeer-review

  183. Published

    Predicting outgrowth and inactivation of Clostridium perfringens in meat products during low temperature long time heat treatment

    Duan, Z., Hansen, T. H., Hansen, T. B., Dalgaard, P. & Knøchel, Susanne, 2016, In : International Journal of Food Microbiology. 230, p. 45-57 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  184. Published

    Provision of amniotic fluid during parenteral nutrition increases weight gain with limited effects on gut structure, function, immunity, and microbiology in newborn preterm pigs

    Østergaard, M. V., Shen, René Liang, Støy, A. C. F., Skovgaard, K., Krych, Ł., Leth, S. S., Nielsen, Dennis Sandris, Hartmann, Bolette, Bering, Stine Brandt, Schmidt, M. & Sangild, Per Torp, 2016, In : Journal of Parenteral and Enteral Nutrition. 40, 4, p. 552-566 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  185. Published

    Real-time metabolomic analysis of lactic acid bacteria as monitored by in vitro NMR and chemometrics

    Ebrahimi, P., Larsen, F. H., Jensen, H. M., Vogensen, Finn Kvist & Engelsen, Søren Balling, 2016, In : Metabolomics. 12, 4, 17 p., 77.

    Research output: Contribution to journalJournal articleResearchpeer-review

  186. Published

    Reduction of Cheddar cheese ripening time through the addition of glucose

    Møller, Cleide Oliveira de Almeida, Czárán, T. L., Christensen, B. B., Siegumfeldt, Henrik & Rattray, Fergal Patrick, 2016.

    Research output: Contribution to conferencePosterResearch

  187. Published

    Robustness of a cross contamination model describing transfer of pathogens during grinding of meat

    Møller, Cleide Oliveira de Almeida, Sant'ana, A., Hansen, S., Nauta, M., Silva, L., Alvarenga, V., Maffei, D., Pacheco, F., Lopes, J., Franco, B., Aabo, S. & Hansen, T., 2016, In : Procedia Food Science. 196, p. 97-100 4 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  188. Published

    Survival of Lactobacillus acidophilus NCFM® and Bifidobacterium lactis HN019 encapsulated in chocolate during in vitro simulated passage of the upper gastrointestinal tract

    Klindt-Toldam, S., Larsen, S. K., Saaby, L., Olsen, L. R., Svenstrup, G., Mullertz, Anette , Knøchel, Susanne, Heimdal, H., Nielsen, Dennis Sandris & Zielińska, D., 2016, In : Lebensmittel - Wissenschaft und Technologie. 74, p. 404-410 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  189. Published

    Taxonomy of prokaryotic viruses: update from the ICTV bacterial and archaeal viruses subcommittee

    Krupovic, M., Dutilh, B. E., Adriaenssens, E. M., Wittmann, J., Vogensen, Finn Kvist, Sullivan, M. B., Rumnieks, J., Prangishvili, D., Lavigne, R., Kropinski, A. M., Klumpp, J., Gillis, A., Enault, F., Edwards, R. A., Duffy, S., Clokie, M. R. C., Barylski, J., Ackermann, H. W. & Kuhn, J. H., 2016, In : Archives of Virology. 161, 4, p. 1095-1099 5 p.

    Research output: Contribution to journalComment/debateResearchpeer-review

  190. Published

    The gut mycobiome of elderly danes

    Bin Ahmad, H. F., Castro Mejia, Josue Leonardo, Kot, W., Bechshøft, R. L., Reitelseder, S., Holm, L. & Nielsen, Dennis Sandris, 2016. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  191. Published

    The half-life and exposure of cefuroxime varied in newborn infants after a Caesarean section

    Zachariassen, G., Hyldig, N., Joergensen, J. S., Nielsen, Dennis Sandris & Greisen, Gorm, 2016, In : Acta Paediatrica. 105, 9, p. 1074-1078 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  192. Published

    The response of foodborne pathogens to osmotic and desiccation stresses in the food chain

    Burgess, C. M., Gianotti, A., Gruzdev, N., Holah, J., Knøchel, Susanne, Lehner, A., Margas, E., Esser, S. S., Sela Saldinger, S. & Tresse, O., 2016, In : International Journal of Food Microbiology. 221, p. 37-53 17 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  193. Published

    Transcriptional responses in Lactococcus lactis subsp. cremoris to the changes in oxygen and redox potential during milk acidification

    Larsen, N., Werner, B. B. & Jespersen, Lene, 2016, In : Letters in Applied Microbiology. 63, 2, p. 117-123 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  194. Published

    Transcriptome analysis of Lactococcus lactis subsp. lactis during milk acidification as affected by dissolved oxygen and the redox potential

    Larsen, N., Moslehi Jenabian, S., Werner, B. B., Lund Jensen, M., Garrigues, C., Vogensen, Finn Kvist & Jespersen, Lene, 2016, In : International Journal of Food Microbiology. 226, p. 5-12 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  195. Published

    Treatment with a monoclonal anti-IL-12p40 antibody induces substantial gut microbiota changes in an experimental colitis model

    Castro Mejia, Josue Leonardo, Jakesevic, M., Krych, Lukasz, Nielsen, Dennis Sandris, Hansen, L. H., Sondergaard, B. C., Kvist, P. H., Hansen, Axel Kornerup & Holm, T. L., 2016, In : Gastroenterology Research and Practice. 2016, 12 p., 4953120.

    Research output: Contribution to journalJournal articleResearchpeer-review

  196. Published

    Whey protein stories - an experiment in writing a multidisciplinary biography

    Jensen, Tenna, Bechschøft, R. L., Giacalone, D., Otto, M. H., Castro Mejia, Josue Leonardo, Bin Ahmad, H. F., Reitelseder, S. & Jespersen, Astrid Pernille, 2016, In : Appetite. 107, p. 285-294 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  197. 2017
  198. Published

    Saccharomyces cerevisiae accumulates GAPDH-derived peptides on its cell surface that induce death of non-Saccharomyces yeasts by cell-to-cell contact

    Branco, P., Kemsawasd, V., Santos, L., Diniz, M., Caldeira, J., Almeida, M. G., Arneborg, Nils & Albergaria, H., 2017, In : F E M S Microbiology Ecology. 93, 5, 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  199. Published

    A high-throughput qPCR system for simultaneous quantitative detection of dairy Lactococcus lactis and Leuconostoc bacteriophages

    Muhammed, Musemma Kedir, Krych, Lukasz, Nielsen, Dennis Sandris & Vogensen, Finn Kvist, 2017, In : PLOS ONE. 12, 3, 12 p., e0174223.

    Research output: Contribution to journalJournal articleResearchpeer-review

  200. Published

    A polyphenol-enriched diet and Ascaris suum infection modulate mucosal immune responses and gut microbiota composition in pigs

    Williams, Andrew Richard, Krych, Lukasz, Fauzan Ahmad, H., Nejsum, P., Skovgaard, K., Nielsen, Dennis Sandris & Thamsborg, Stig Milan, 2017, In : PLOS ONE. 12, 10, 21 p., e0186546.

    Research output: Contribution to journalJournal articleResearchpeer-review

  201. Published

    Antimicrobial properties and death-inducing mechanisms of saccharomycin, a biocide secreted by Saccharomyces cerevisiae

    Branco, P., Francisco, D., Monteiro, M., Almeida, M. G., Caldeira, J., Arneborg, Nils, Prista, C. & Albergaria, H., 2017, In : Applied Microbiology and Biotechnology. 101, 1, p. 159-171 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  202. Published

    Biofilm Formation Potential of Heat-Resistant Escherichia coli Dairy Isolates and Complete Genome of Multidrug-Resistant, Heat-Resistant Strain FAM21845

    Marti, R., Schmid, M., Kulli, S., Schneeberger, K., Naskova, J., Knøchel, Susanne, Ahrens, C. H. & Hummerjohann, J., 2017, In : Applied and Environmental Microbiology. 83, 15, p. 1-20 20 p., e00628-17 .

    Research output: Contribution to journalJournal articleResearchpeer-review

  203. Published

    Changes in phytate content in whole meal wheat dough and bread fermented with phytase-active yeasts

    Mohd Noor, N. Q. I. B., Nuobariene, L., Rasmussen, S. K., Arneborg, Nils & Hansen, Åse Solvej, 2017, In : Cereal Chemistry. 94, 6, p. 922-927 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  204. Published

    Critical review on biofilm methods

    Azeredo, J., Azevedo, N. F., Briandet, R., Cerca, N., Coenye, T., Costa, A. R., Desvaux, M., Di Bonaventura, G., Hébraud, M., Jaglic, Z., Kačániová, M., Knøchel, Susanne, Lourenço, A., Mergulhão, F., Meyer, R. L., Nychas, G., Simões, M., Tresse, O. & Sternberg, C., 2017, In : Critical Reviews in Microbiology. 43, 3, p. 313-351 39 p.

    Research output: Contribution to journalReviewResearchpeer-review

  205. Published

    Deciphering the association networks of mycobiome communities among the elderly Danes

    Bin Ahmad, H. F., Faust, K., Castro Mejia, Josue Leonardo, Kot, W., Bechshøft, R., Reitelseder, S., Holm, L. & Nielsen, Dennis Sandris, 2017. 1 p.

    Research output: Contribution to conferencePosterResearch

  206. Published

    Development and application of a low volume, increased throughput in vitro model simulating the passage through small intestine

    Cieplak, T. M., 2017, Department of Food Science, Faculty of Science, University of Copenhagen. 176 p.

    Research output: Book/ReportPh.D. thesisResearch

  207. Published

    Dietary cinnamaldehyde enhances acquisition of specific antibodies following helminth infection in pigs

    Williams, Andrew Richard, Hansen, T. V. A., Krych, Lukasz, Bin Ahmad, H. F., Nielsen, Dennis Sandris, Skovgaard, K. & Thamsborg, Stig Milan, 2017, In : Veterinary Immunology and Immunopathology. 189, p. 43-52 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  208. Published

    Effect of early-life gut mucosal compromise on disease progression in NOD mice

    Bendtsen, K. M., Hansen, Camilla Hartmann Friis, Krych, Lukasz, Buschard, Karsten Stig, Farlov, H. & Hansen, Axel Kornerup, 2017, In : Comparative Medicine. 67, 5, p. 388-399 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  209. Published

    Effect of sequential fermentations and grape cultivars on volatile compounds and sensory profiles of Danish wines

    Liu, Jing, Arneborg, Nils, Toldam-Andersen, Torben, Petersen, Mikael Agerlin & Bredie, Wender, 2017, In : Journal of the Science of Food and Agriculture. 97, 11, p. 3594-3602 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  210. Published

    Genomic Characterization of Dairy Associated Leuconostoc Species and Diversity of Leuconostocs in Undefined Mixed Mesophilic Starter Cultures

    Frantzen, C. A., Kot, W., Pedersen, T. B., Ardö, Ylva Margareta, Broadbent, J. R., Neve, H., Hansen, L. H., Dal Bello, F., Ostlie, H. M., Kleppen, H. P., Vogensen, Finn Kvist & Holo, H., 2017, In : Frontiers in Microbiology. 8, 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  211. Published

    Gut microbiota composition may relate to weight loss rate in obese pet dogs

    Kieler, Ida Nordang, Bin Shamzir Kamal, Shamrulazhar, Vitger, Anne Désiré, Nielsen, Dennis Sandris, Lauridsen, C. & Bjørnvad, Charlotte Reinhard, 2017, In : Veterinary Medicine and Science. 3, 4, p. 252-262 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  212. Published

    Heterogeneity between and within Strains of Lactobacillus brevis Exposed to Beer Compounds

    Zhao, Y., Knøchel, Susanne & Siegumfeldt, Henrik, 2017, In : Frontiers in Microbiology. 8, 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  213. Published

    High-Quality Draft Genome Sequence of Lactobacillus casei Strain Z11, Isolated from a Human Adult Intestinal Biopsy Sample

    Coba, M. S. M., Marshall, I. P. G., Schreiber, L. & Nielsen, Dennis Sandris, 2017, In : Genome Announcements. 5, 28, 2 p., e00634-17.

    Research output: Contribution to journalJournal articleResearchpeer-review

  214. Published
  215. Published

    Immunological effects of reduced mucosal integrity in the early life of BALB/c mice

    Bendtsen, K. M. B., Hansen, Camilla Hartmann Friis, Krych, Lukasz, Skovgaard, K., Kot, W. P., Vogensen, Finn Kvist & Hansen, Axel Kornerup, 2017, In : PLOS ONE. 12, 5, 20 p., 0176662.

    Research output: Contribution to journalJournal articleResearchpeer-review

  216. Published

    Impact of quorum sensing on the quality of fermented foods

    Johansen, Pernille Greve & Jespersen, Lene, 2017, In : Current Opinion in Food Science. 13, p. 16-25 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  217. Published

    Impact of sequential co-culture fermentations on flavour characters of Solaris wines

    Liu, Jing, Arneborg, Nils, Toldam-Andersen, Torben, Zhang, S., Petersen, Mikael Agerlin & Bredie, Wender, 2017, In : European Food Research and Technology. 243, 3, p. 437-445 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  218. Published

    Influence of Oenococcus oeni and Brettanomyces bruxellensis on Hydroxycinnamic Acids and Volatile Phenols of Aged Wine

    Madsen, M. G., Edwards, N. K., Petersen, Mikael Agerlin, Mokwena, L., Swiegers, J. H. & Arneborg, Nils, 2017, In : American Journal of Enology and Viticulture. 68, 1, p. 23-29 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  219. Published

    Interaction between sodium chloride and texture in semi-hard Danish cheese as affected by brining time, DL-starter culture, chymosin type and cheese ripening

    Akkerman, M., Søndergaard, L., Jespersen, Lene, Ryssel, M., Mackie, A., Larsen, N. N., Andersen, U., Nørgaard, M. K., Løkke, M. M., Møller, J. R., Mielby, L. A., Andersen, B. V., Kidmose, U. & Hammershøj, M., 2017, In : International Dairy Journal. 70, p. 34-45 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  220. Published

    Investigation of the physiology and genetics of Lactobacillus brevis isolated from beer

    Zhao, Y., 2017, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  221. Published

    Metagenomic analysis of dairy bacteriophages: extraction method and pilot study on whey samples derived from using undefined and defined mesophilic starter cultures

    Muhammed, Musemma Kedir, Kot, Witold, Neve, H., Mahony, J., Castro Mejia, Josue Leonardo, Krych, Lukasz, Hansen, L. H., Nielsen, Dennis Sandris, Sørensen, Søren Johannes, Heller, K. J., van Sinderen, D. & Vogensen, Finn Kvist, 2017, In : Applied and Environmental Microbiology. 83, 19, 15 p., e00888-17.

    Research output: Contribution to journalJournal articleResearchpeer-review

  222. Published

    Modeling the load of metabolite diffusivity on growth rate of non-starter lactic acid bacteria during cheese ripening

    Czárán, T., Rattray, Fergal Patrick, Møller, Cleide Oliveira de Almeida & Christensen, B., 2017, p. 36. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  223. Published

    Monitoring Process Water Quality Using Near Infrared Spectroscopy and Partial Least Squares Regression with Prediction Uncertainty Estimation

    Skou, P. B., Berg, T. H. A., Aunsbjerg, S. D., Thaysen, D., Rasmussen, Morten Arendt & van der Berg, Franciscus Winfried J, 2017, In : Applied Spectroscopy. 71, 3, p. 410-421 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  224. Published

    Novel Variants of Streptococcus thermophilus Bacteriophages Are Indicative of Genetic Recombination among Phages from Different Bacterial Species

    Szymczak, P., Janzen, T., Neves, A. R., Kot, W., Hansen, L. H., Lametsch, Rene, Neve, H., Franz, C. M. A. P. & Vogensen, Finn Kvist, 2017, In : Applied and Environmental Microbiology. 85, 5, 16 p., e02748-16.

    Research output: Contribution to journalJournal articleResearchpeer-review

  225. Published

    Prevalence of foodborne pathogens in food from selected African countries – a meta-analysis

    Paudyal, N., Anihouvi, V., Hounhouigan, J., Matsheka, M. I., Sekwati-Monang, B., Amoa-Awua, W., Atter, A., Ackah, N. B., Mbugua, S., Asagbra, A., Abdelgadir, W., Nakavuma, J., Jakobsen, Mogens & Fang, W., 2017, In : International Journal of Food Microbiology. 249, p. 35-43 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  226. Published

    Prevalence, virulence factor genes and antibiotic resistance of Bacillus cereus sensu lato isolated from dairy farms and traditional dairy products

    Owusu-Kwarteng, J., Wuni, A., Akabanda, F., Tano-Debrah, K. & Jespersen, Lene, 2017, In : BMC Microbiology. 17, 1, 8 p., 65.

    Research output: Contribution to journalJournal articleResearchpeer-review

  227. Published

    Sensitivity to oxazolone induced dermatitis is transferable with gut microbiota in mice

    Fisker, Line, Krych, Lukasz, Engkilde, K., Nielsen, Dennis Sandris, Kot, W. P., Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2017, In : Scientific Reports. 7, 11 p., 44385.

    Research output: Contribution to journalJournal articleResearchpeer-review

  228. Published

    The effect of oral administration of antibiotics on Schistosoma mansoni egg-induced pathology in mouse models

    Kildemoes, A. O., Schramm, G., Pakkenberg, B., Hansen, Axel Kornerup, Skov, Søren, Nielsen, Dennis Sandris & Vennervald, Birgitte J, 2017, In : Tropical Medicine & International Health. 22, S1, p. 12-13 2 p., 1S6.3.

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  229. Published

    Towards understanding the trajectory and interactions of the gut microbiome in healthy older humans

    Castro Mejia, Josue Leonardo, 2017, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  230. Published

    Traditional Fermented Dairy Products of Ethiopia: A Review

    Berhe, T., Vogensen, Finn Kvist, Ipsen, Richard, Seifu, E., Kurtu, M. Y. & Hansen, E. B., 2017, In : East African Journal of Sciences. 11, 2, p. 73-80 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  231. Published

    Turn Up the Heat-Food and Clinical Escherichia coli Isolates Feature Two Transferrable Loci of Heat Resistance

    Boll, E. J., Marti, R., Hasman, H., Overballe-Petersen, S., Stegger, M., Ng, K., Knøchel, Susanne, Krogfelt, K. A., Hummerjohann, J. & Struve, C., 2017, In : Frontiers in Microbiology. 8, 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  232. Published

    Whole-grain rye and wheat affect some markers of gut health without altering the fecal microbiota in healthy overweight adults: A 6-week randomized trial

    Vuholm, S., Nielsen, Dennis Sandris, Iversen, K. N., Suhr, J., Westermann, P., Krych, Lukasz, Andersen, Jens Rikardt & Kristensen, M., 2017, In : Journal of Nutrition. 147, 11, p. 2067-2075 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  233. Published

    Distribution of Nerve Fibers in Human Bone and their Association to Bone Remodeling Events and Vascular Structures.

    Sayilekshmy, M., Hansen, Rie Bager, Delaisse, J., Rolighed, L., Heegaard, Anne-Marie & Andersen, T. L., Dec 2017, In : Journal of Bone and Mineral Research. 32, p. S196-S196

    Research output: Contribution to journalConference abstract in journalResearchpeer-review

  234. 2018
  235. Published

    In vitro studies of the impact of pectins on adhesion of Lactobacillus spp. to human epithelial cells and intestinal barrier integrity

    Srimahaeak, Thanyaporn, Bianchi, F., Chlumsky, O., Sivieri, K., Hansen, K. M., Leser, T., Larsen, N. & Jespersen, Lene, 2018.

    Research output: Contribution to conferencePosterResearchpeer-review

  236. Published

    Lactococcus lactis SK1virus Taxonomy and Development of High-Throughput qPCR Methods to Evaluate SK1virus Development in Dairies Using Undefined Starter Cultures

    Liu, C., 2018, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  237. Published

    A bacteriophage cocktail targeting Escherichia coli reduces E. coli in simulated gut conditions, while preserving a non-targeted representative commensal normal microbiota

    Cieplak, T., Soffer, N., Sulakvelidze, A. & Nielsen, Dennis Sandris, 2018, In : Gut Microbes. 9, 5, p. 391-399 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  238. Published

    A culture-independent method for studying transfer of IncI1 plasmids from wild-type Escherichia coli in complex microbial communities

    Anjum, M., Madsen, Jonas Stenløkke, Espinosa-Gongora, Carmen, Jana, B., Wiese, M., Nielsen, Dennis Sandris, Sørensen, Søren Johannes, Moodley, Arshnee, Bortolaia, V. & Guardabassi, Luca, 2018, In : Journal of Microbiological Methods. 152, p. 18-26 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  239. Published

    A prebiotic intervention study in children with autism spectrum disorders (ASDs)

    Grimaldi, R., Gibson, G. R., Vulevic, J., Giallourou, N., Castro Mejia, Josue Leonardo, Hansen, L. H., Gibson, E. L., Nielsen, Dennis Sandris & Costabile, A., 2018, In : Microbiome. 6, 13 p., 133.

    Research output: Contribution to journalJournal articleResearchpeer-review

  240. Published

    Biofouling on RO-membranes used for water recovery in the dairy industry

    Stoica, I., Vitzilaiou, Eirini, Røder, Henriette Lyng, Burmølle, Mette, Thaysen, D., Knøchel, Susanne & van der Berg, Franciscus Winfried J, 2018, In : Journal of Water Process Engineering. 24, p. 1-10 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  241. Published

    Bovine Milk Oligosaccharides with Sialyllactose for Preterm Piglets

    Obelitz-Ryom, K., Rendboe, A. K., Nguyen, Duc Ninh, Rudloff, S., Brandt, A. B., Nielsen, Dennis Sandris, Heckmann, A. B., Chichlowski, M., Sangild, Per Torp, Thymann, Thomas & Bering, Stine Brandt, 2018, In : Nutrients. 10, 10, p. 1-18 1489.

    Research output: Contribution to journalJournal articleResearchpeer-review

  242. Published
  243. Published

    Cell Wall Glycans Mediate Recognition of the Dairy Bacterium Streptococcus thermophilus by Bacteriophages

    Szymczak, P., Filipe, S. R., Covas, G., Vogensen, Finn Kvist, Neves, A. R. & Janzen, T., 2018, In : Applied and Environmental Microbiology. 84, 23, 15 p., e01847-18.

    Research output: Contribution to journalJournal articleResearchpeer-review

  244. Published

    Changes in Gut Microbiota Prior to Influenza A Virus Infection Do Not Affect Immune Responses in Pups or Juvenile Mice

    Fuglsang, E., Pizzolla, A., Krych, Lukasz, Nielsen, Dennis Sandris, Brooks, A. G., Frøkiær, Hanne & Reading, P. C., 2018, In : Frontiers in Cellular and Infection Microbiology. 8, 16 p., 319.

    Research output: Contribution to journalJournal articleResearchpeer-review

  245. Published
  246. Published
  247. Published

    Cheese brines from Danish dairies reveal a complex microbiota comprising several halotolerant bacteria and yeasts

    Haastrup, M. K., Johansen, Pernille Greve, Malskær, A. H., Castro Mejia, Josue Leonardo, Kot, W., Krych, Lukasz, Arneborg, Nils & Jespersen, Lene, 2018, In : International Journal of Food Microbiology. 285, p. 173-187 15 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  248. Published
  249. Published

    CoMiniGut - a small volume in vitro colon model for the screening of gut microbial fermentation processes

    Wiese, M., Khakimov, Bekzod, Nielsen, Sebastian, Sørensen, H., van der Berg, Franciscus Winfried J & Nielsen, Dennis Sandris, 2018, In : PeerJ. 6, 22 p., e4268.

    Research output: Contribution to journalJournal articleResearchpeer-review

  250. Published

    Comparison of oxidative stress response and biofilm formation of Listeria monocytogenes serotypes 4b and 1/2a

    Huang, Y., Morvay, A. A., Shi, X., Sou, Y., Shi, C. & Knøchel, Susanne, 2018, In : Food Control. 85, p. 416-422 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  251. Published

    Could the addition of sugars boost bacterial interaction and accelerate cheese ripening time?

    Møller, Cleide Oliveira de Almeida, Siegumfeldt, Henrik, Czárán, T. L., Christensen, B. & Rattray, Fergal Patrick, 2018, p. 61. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  252. Published

    Effect of GAPDH-derived antimicrobial peptides on sensitive yeasts cells: membrane permeability, intracellular pH and H+-influx/-efflux rates

    Branco, P., Albergaria, H., Arneborg, Nils & Prista, C., 2018, In : FEMS Yeast Research. 18, 3, p. 1-8 foy030.

    Research output: Contribution to journalJournal articleResearchpeer-review

  253. Published

    Effect of the dietary polyacetylenes falcarinol and falcarindiol on the gut microbiota composition in a rat model of colorectal cancer

    Kobaek-Larsen, M., Nielsen, Dennis Sandris, Kot, W., Krych, Lukasz, Christensen, L. P. & Baatrup, G., 2018, In : BMC Research Notes. 11, p. 1-6 411.

    Research output: Contribution to journalJournal articleResearchpeer-review

  254. Published

    Exploring the microbiota from cheese brines at Danish dairies by culture dependent and independent techniques

    Johansen, Pernille Greve, Malskær, A. H., Haastrup, M. K., Castro Mejia, Josue Leonardo, Kot, W., Krych, Lukasz, Arneborg, Nils & Arneborg, Nils, 2018.

    Research output: Contribution to conferencePosterResearchpeer-review

  255. Published

    Extraction and purification of viruses from fecal samples for metagenome and morphology analyses

    Castro Mejia, Josue Leonardo, Deng, Ling, Vogensen, Finn Kvist, Reyes, A. & Nielsen, Dennis Sandris, 2018, The Human Virome: Methods and Protocols. Moya, A. & Brocal, V. P. (eds.). Humana Press, p. 49-57 9 p. (Methods in Molecular Biology, Vol. 1838).

    Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

  256. Published

    Gut microbiota recovery and immune response in ampicillin-treated mice

    Castro Mejia, Josue Leonardo, Jakesevic, M., Fabricius, N. F., Krych, Lukasz, Nielsen, Dennis Sandris, Kot, W., Bendtsen, K. M. B., Vogensen, Finn Kvist, Hansen, Camilla Hartmann Friis & Hansen, Axel Kornerup, 2018, In : Research in Veterinary Science. 118, p. 357-364 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  257. Published

    Have you tried spermine? A rapid and cost-effective method to eliminate dextran sodium sulfate inhibition of PCR and RT-PCR

    Krych, Lukasz, Kot, W., Bendtsen, K. M. B., Hansen, Axel Kornerup, Vogensen, Finn Kvist & Nielsen, Dennis Sandris, 2018, In : Journal of Microbiological Methods. 144, p. 1-7 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  258. Published

    Influenza A Virus Infection Alters Gut Microbiota Composition in Juvenile Mice

    Fuglsang, E., Krych, Lukasz, Nielsen, Dennis Sandris, Frøkiær, Hanne & Reading, P. C., 2018, In : Journal of Infectious Diseases & Travel Medicine. 2, 3, 10 p., 000118.

    Research output: Contribution to journalJournal articleResearchpeer-review

  259. Published

    Ingestion of an Inulin-Enriched Pork Sausage Product Positively Modulates the Gut Microbiome and Metabolome of Healthy Rats

    Thøgersen, R., Castro Mejia, Josue Leonardo, Sundekilde, U. K., Hansen, L. H., Hansen, Axel Kornerup, Nielsen, Dennis Sandris & Bertram, H. C., 2018, In : Molecular Nutrition and Food Research. 62, 19, p. 1-10 1800608.

    Research output: Contribution to journalJournal articleResearchpeer-review

  260. Published

    Investigation of the bacteriophage community in induced lysates of undefined mesophilic mixed-strain DL-cultures using classical and metagenomic approaches

    Muhammed, Musemma Kedir, Olsen, M. L., Kot, Witold, Neve, H., Castro Mejia, Josue Leonardo, Janzen, T., Hansen, L. H., Nielsen, Dennis Sandris, Sørensen, Søren Johannes, Heller, K. J. & Vogensen, Finn Kvist, 2018, In : International Journal of Food Microbiology. 272, p. 61-72 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  261. Published

    Lacto-fermented sauerkraut improves symptoms in IBS patients independent of product pasteurisation - a pilot study

    Nielsen, E. S., Garnås, E., Jensen, K. J., Hansen, L. H., Olsen, P. S., Ritz, Christian, Krych, Lukasz & Nielsen, Dennis Sandris, 2018, In : Food & Function. 9, 10, p. 5323-5335 13 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  262. Published

    Long-term Western diet fed apolipoprotein E-deficient rats exhibit only modest early atherosclerotic characteristics

    Rune, I., Rolin, B., Lykkesfeldt, Jens, Nielsen, Dennis Sandris, Krych, Lukasz, Kanter, J. E., Bornfeldt, K. E., Kihl, P., Buschard, Karsten Stig, Josefsen, K., Fels, J. J., Mortensen, A., Christoffersen, B., Kirk, R. K. & Hansen, Axel Kornerup, 2018, In : Scientific Reports. 8, 1, 12 p., 5416.

    Research output: Contribution to journalJournal articleResearchpeer-review

  263. Published

    Low glycaemic index foods from wild barley and amylose-only barley lines

    Sagnelli, D., Chessa, S., Mandalari, G., Di Martino, M., Sorndech, W., Mamone, G., Vincze, E., Buillon, G., Nielsen, Dennis Sandris, Wiese, M., Blennow, Andreas & Hebelstrup, K. H., 2018, In : Journal of Functional Foods. 40, p. 408-416 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  264. Published

    Metabolic footprint analysis of metabolites that discriminate single and mixed yeast cultures at two key time-points during mixed culture alcoholic fermentations

    Peng, C., Viana, T. M. L., Petersen, Mikael Agerlin, Larsen, F. H. & Arneborg, Nils, 2018, In : Metabolomics. 14, 7, 12 p., 93.

    Research output: Contribution to journalJournal articleResearchpeer-review

  265. Published

    Metabolomics and proteomics insights into yeast physiological dynamics during single and mixed alcoholic fermentations

    Peng, C., 2018, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  266. Published

    Modelling the influence of metabolite diffusion on non-starter lactic acid bacteria growth in ripening Cheddar cheese

    Czárán, T., Rattray, Fergal Patrick, Møller, Cleide Oliveira de Almeida & Christensen, B. B., 2018, In : International Dairy Journal. 80, p. 35-45 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  267. Published

    Modulation of gut microbiota from obese individuals by in vitro fermentation of citrus pectin in combination with Bifidobacterium longum BB-46

    Bianchi, F., Larsen, N., de Mello Tieghi, T., Tallarico Adorno, M. A., Kot, W., Saad, S. M. I., Jespersen, Lene & Sivieri, K., 2018, In : Applied Microbiology and Biotechnology. 102, 20, p. 8827-8840 14 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  268. Published

    Neonatal gut and immune maturation is determined more by postnatal age than by postconceptional age in moderately preterm pigs

    Ren, S., Hui, Yan, Obelitz-Ryom, K., Brandt, A. B., Kot, W., Nielsen, Dennis Sandris, Thymann, Thomas, Sangild, Per Torp & Nguyen, Duc Ninh, 2018, In : American Journal of Physiology: Gastrointestinal and Liver Physiology. 315, 5, p. G855-G867

    Research output: Contribution to journalJournal articleResearchpeer-review

  269. Published

    Occurrence of lactic acid bacteria and yeasts at species and strain level during spontaneous fermentation of mawè, a cereal dough produced in West Africa

    Houngbédji, M., Johansen, Pernille Greve, Padonou, S. W., Akissoe, N., Arneborg, Nils, Nielsen, Dennis Sandris, Hounhouigan, D. J. & Jespersen, Lene, 2018, In : Food Microbiology. 76, p. 267-278 12 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  270. Published

    Oral insulin does not alter gut microbiota composition of NOD mice

    Kihl, P., Krych, Lukasz, Buschard, Karsten Stig, Wesley, J. D., Kot, W., Hansen, Axel Kornerup, Nielsen, Dennis Sandris & von Herrath, M. G., 2018, In : Diabetes/Metabolism Research and Reviews. 34, 6, 9 p., e3010.

    Research output: Contribution to journalJournal articleResearchpeer-review

  271. Published

    Postnatal Administration of Lactobacillus rhamnosus HN001 Ameliorates Perinatal Broad-Spectrum Antibiotic-Induced Reduction in Myelopoiesis and T Cell Activation in Mouse Pups

    Fuglsang, E., Krych, Lukasz, Lundsager, M. T., Nielsen, Dennis Sandris & Frøkiær, Hanne, 2018, In : Molecular Nutrition and Food Research. 62, 22, p. 1-12 1800510.

    Research output: Contribution to journalJournal articleResearchpeer-review

  272. Published

    Prevalence and characteristics of Listeria monocytogenes isolates in raw milk, heated milk and Nunu, a spontaneously fermented milk beverage in Ghana

    Owusu-Kwarteng, J., Wuni, A., Akabanda, F. & Jespersen, Lene, 2018, In : Beverages. 4, 2, 10 p., 40.

    Research output: Contribution to journalJournal articleResearchpeer-review

  273. Published

    Rheological and sensory properties and aroma compounds formed during ripening of soft brined cheese made from camel milk

    Alemu, Y. H., Hansen, E. B., Seifu, E., Petersen, Mikael Agerlin, Lametsch, Rene, Rattray, Fergal Patrick & Ipsen, Richard, 2018, In : International Dairy Journal. 81, p. 122-130 9 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  274. Published

    Some technological properties of selected strains of Bacillus spp. associated with kantong production in Ghana

    Glover, R. L. K., Madilo, F. K., Terlabie, J. L., Ametefe, E. N. & Jespersen, Lene, 2018, In : International Food Research Journal. 25, 2, p. 602-611 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  275. Published

    The Antibacterial Effect In Vitro of Honey Derived from Various Danish Flora

    Matzen, R. D., Leth-Espensen, J. Z., Jansson, T., Nielsen, Dennis Sandris, Lund, Marianne N. & Matzen, S. H., 2018, In : Dermatology Research and Practice. 2018, 10 p., 7021713.

    Research output: Contribution to journalJournal articleResearchpeer-review

  276. Published

    The Smallest Intestine (TSI) - a low volume in vitro model of the small intestine with increased throughput

    Cieplak, T., Wiese, M., Nielsen, Sebastian, Van De Wiele, T., van der Berg, Franciscus Winfried J & Nielsen, Dennis Sandris, 2018, In : FEMS Microbiology Letters. 365, 21, p. 1-8 fny231.

    Research output: Contribution to journalJournal articleResearchpeer-review

  277. Published

    The effect of pectins on survival of probiotic Lactobacillus spp. in gastrointestinal juices is related to their structure and physical properties

    Larsen, N., Cahú, T. B., Saad, S. M. I., Blennow, Andreas & Jespersen, Lene, 2018, In : Food Microbiology. 74, p. 11-20 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  278. Published

    Understanding the prebiotic potential of different dietary fibers using an in vitro continuous adult fermentation model (PolyFermS)

    Poeker, S. A., Geirnaert, A., Berchtold, L., Greppi, A., Krych, Lukasz, Steinert, R. E., de Wouters, T. & Lacroix, C., 2018, In : Scientific Reports. 8, 12 p., 4318 .

    Research output: Contribution to journalJournal articleResearchpeer-review

  279. Published

    Viability and physiological responses of yeasts exposed to stress conditions occurring in West African fermented cereal doughs

    Johansen, Pernille Greve, Houngbedji, M., Padonou, S. W., Hounhouigan, J. D., Siegumfeldt, Henrik & Jespersen, Lene, 2018.

    Research output: Contribution to conferencePosterResearchpeer-review

  280. Published

    Viability and physiological responses of yeasts exposed to stress conditions of West African fermented cereal doughs

    Houngbedji, M., Johansen, Pernille Greve, Padonou, S. W., Siegumfeldt, Henrik, Hounhouigan, J. & Jespersen, Lene, 2018.

    Research output: Contribution to conferencePosterResearchpeer-review

  281. Published

    Viability of microencapsulated Akkermansia muciniphila and Lactobacillus plantarum during freeze-drying, storage and in vitro simulated upper gastrointestinal tract passage

    Marcial-Coba, M. S., Cieplak, T., Cahú, T. B., Blennow, Andreas, Knøchel, Susanne & Nielsen, Dennis Sandris, 2018, In : Food & Function. 9, 11, p. 5868-5879

    Research output: Contribution to journalJournal articleResearchpeer-review

  282. 2019
  283. Published

    Prevotella abundance predicts weight loss success in healthy, overweight adults consuming a whole-grain diet ad libitum: A post hoc analysis of a 6-wk randomized controlled trial

    Christensen, Lars, Vuholm, S., Roager, Henrik Munch, Nielsen, Dennis Sandris, Krych, Lukasz, Kristensen, M. B., Astrup, Arne & Hjorth, Mads Fiil, 2019, In : Journal of Nutrition. 149, 12, p. 2174-2181 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  284. Published

    In vitro modulation of human gut microbiota composition and metabolites by Bifidobacterium longum BB-46 and a citric pectin

    Bianchi, F., Larsen, N., Tieghi, T. D. M., Adorno, M. A. T., Saad, S. M. I., Jespersen, Lene & Sivieri, K., 2019, In : Food Research International. 120, p. 595-602

    Research output: Contribution to journalJournal articleResearchpeer-review

  285. Published

    A Protocol for Extraction of Infective Viromes Suitable for Metagenomics Sequencing from Low Volume Fecal Samples

    Deng, Ling, Silins, R., Castro Mejia, Josue Leonardo, Kot, W., Jessen, L., Thorsen, J., Shah, S., Stokholm, J., Bisgaard, Hans, Moineau, S. & Nielsen, Dennis Sandris, 2019, In : Viruses. 11, 7, 10 p., 667.

    Research output: Contribution to journalJournal articleResearchpeer-review

  286. Published

    A comparative genomics approach for identifying host-range determinants in Streptococcus thermophilus bacteriophages

    Szymczak, P., Rau, M. H., Monteiro, J. M., Pinho, M. G., Filipe, S. R., Vogensen, Finn Kvist, Zeidan, A. A. & Janzen, T., 2019, In : Scientific Reports. 9, 14 p., 7991.

    Research output: Contribution to journalJournal articleResearchpeer-review

  287. Published

    ApoE-dependent protective effects of sesamol on high-fat diet-induced behavioral disorders: regulation of the microbiome-gut-brain axis

    Yuan, T., Chu, C., Shi, R., Cui, T., Zhang, X., Zhao, Y., Shi, X., Hui, Yan, Pan, J., Qian, R., Dai, X., Liu, Z. & Liu, X., 2019, In : Journal of Agricultural and Food Chemistry. 67, 22, p. 6190-6201

    Research output: Contribution to journalJournal articleResearchpeer-review

  288. Published

    Bacterial species to be considered in quality assurance of mice and rats

    Hansen, Axel Kornerup, Nielsen, Dennis Sandris, Krych, Lukasz & Hansen, Camilla Hartmann Friis, 2019, In : Laboratory Animals. 53, 3, p. 281-291

    Research output: Contribution to journalJournal articleResearchpeer-review

  289. Published

    Can community-based signalling behaviour in Saccharomyces cerevisiae be called quorum sensing? a critical review of the literature

    Winters, Michela, Arneborg, Nils, Appels, R. & Howell, K., 2019, In : FEMS Yeast Research. 19, 5, 11 p., foz046.

    Research output: Contribution to journalReviewResearchpeer-review

  290. Published

    Cesarean Section Induces Microbiota-Regulated Immune Disturbances in C57BL/6 Mice

    Fisker, Line, Krych, Lukasz, Rasmussen, S. H., Nielsen, Dennis Sandris, Kot, W., Holm, T. L., Hansen, Axel Kornerup & Hansen, Camilla Hartmann Friis, 2019, In : Journal of Immunology. 202, 1, p. 142-150

    Research output: Contribution to journalJournal articleResearchpeer-review

  291. Published

    Cesarean section increases sensitivity to oxazolone-induced colitis in C57BL/6 mice

    Fisker, Line, Hansen, Axel Kornerup, Krych, Lukasz, Nielsen, Dennis Sandris, Holm, T. L., Tougaard, P. & Hansen, Camilla Hartmann Friis, 2019, In : Mucosal Immunology. 12, 6, p. 1348-1357 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  292. Published

    Changes in the Quality of Chicken Breast Meat due to Superchilling and Temperature Fluctuations during Storage

    Kaewthong, P., Pomponio, L., Ruiz Carrascal, Jorge, Knøchel, Susanne, Wattanachant, S. & Karlsson, A. H., 2019, In : Journal of Poultry Science. 56, 4, p. 308-317

    Research output: Contribution to journalJournal articleResearchpeer-review

  293. Published

    Colonization of Cutibacterium avidum during infant gut microbiota establishment

    Rocha Martin, V. N., Schwab, C., Krych, Lukasz, Voney, E., Geirnaert, A., Braegger, C. & Lacroix, C., 2019, In : FEMS Microbiology Ecology. 95, 1, p. 1-14 fiy215.

    Research output: Contribution to journalJournal articleResearchpeer-review

  294. Published

    Correlates of gut function in children hospitalized for severe acute malnutrition, a cross-sectional study in Uganda

    Lanyero, B., Grenov, Benedikte, Barungi, N. N., Namusoke, H., Michaelsen, Kim F., Mupere, E., Mølgaard, Christian, Jiang, P., Frøkiær, Hanne, Wiese, M., Muhammed, Musemma Kedir, Pesu, Hannah, Nielsen, Dennis Sandris, Friis, Henrik, Rytter, Maren Johanne Heilskov & Christensen, V. B., 2019, In : Journal of Pediatric Gastroenterology and Nutrition. 69, 3, p. 292-298 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  295. Published

    DNA enrichment and tagmentation method for species-level identification and strain-level differentiation using ON-rep-seq

    Krych, Lukasz, Castro Mejia, Josue Leonardo, Forero-Junco, L. M., Moesby, D. N., Mikkelsen, M. B., Rasmussen, Morten Arendt, Sykulski, M. & Nielsen, Dennis Sandris, 2019, In : Communications Biology. 2, 10 p., 369.

    Research output: Contribution to journalJournal articleResearchpeer-review

  296. Published

    Dark chocolate as a stable carrier of microencapsulated Akkermansia muciniphila and Lactobacillus casei

    Marcial-Coba, M. S., Saaby, L., Knøchel, Susanne & Nielsen, Dennis Sandris, 2019, In : FEMS Microbiology Letters. 366, 2, p. 1-6 fny290.

    Research output: Contribution to journalJournal articleResearchpeer-review

  297. Published

    Development of the equine gut microbiota

    Lindenberg, F., Krych, Lukasz, Kot, Witold, Fielden, J., Frøkiær, Hanne, van Galen, G., Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2019, In : Scientific Reports. 9, 1, 9 p., 14427.

    Research output: Contribution to journalJournal articleResearchpeer-review

  298. Published

    Draft Genome Sequence of Streptococcus anginosus Strain CALM001, Isolated from the Gut of an Elderly Dane

    Ahmad, H. F., Schreiber, L., Marshall, I. P. G., Andersen, P. J., Castro Mejia, Josue Leonardo & Nielsen, Dennis Sandris, 2019, In : Microbiology resource announcements. 8, 24, 2 p., e00379-19.

    Research output: Contribution to journalJournal articleResearchpeer-review

  299. Published

    Dried date paste as carrier of the proposed probiotic Bacillus coagulans BC4 and viability assessment during storage and simulated gastric passage

    Marcial-Coba, M. S., Pjaca, A. S., Andersen, C. J., Knøchel, Susanne & Nielsen, Dennis Sandris, 2019, In : Lebensmittel - Wissenschaft und Technologie. 99, p. 197-201

    Research output: Contribution to journalJournal articleResearchpeer-review

  300. Published
  301. Published

    Effect of potato fiber on survival of Lactobacillus species at simulated gastric conditions and composition of the gut microbiota in vitro

    Larsen, N., de Souza, C. B., Krych, Lukasz, Kot, W., Leser, T. D., Sørensen, O. B., Blennow, Andreas, Venema, K. & Jespersen, Lene, 2019, In : Food Research International. 125, 9 p., 108644.

    Research output: Contribution to journalJournal articleResearchpeer-review

  302. Published

    Effects of intrinsic microbial stress factors on viability and physiological condition of yeasts isolated from spontaneously fermented cereal doughs

    Houngbédji, M., Johansen, Pernille Greve, Padonou, S. W., Hounhouigan, D. J., Siegumfeldt, Henrik & Jespersen, Lene, 2019, In : International Journal of Food Microbiology. 304, p. 75-88

    Research output: Contribution to journalJournal articleResearchpeer-review

  303. Published

    Environmental heterogeneity of Staphylococcus species from alkaline fermented foods and associated toxins and antimicrobial resistance genetic elements

    Ouoba, L. I. I., Vouidibio Mbozo, A. B., Anyogu, A., Obioha, P. I., Lingani-Sawadogo, H., Sutherland, J. P., Jespersen, Lene & Ghoddusi, H. B., 2019, In : International Journal of Food Microbiology. 311, 12 p., 108356.

    Research output: Contribution to journalJournal articleResearchpeer-review

  304. Published

    Evaluation of the inhibitory effect of alginate oligosaccharide on yeast and mould in yoghurt

    Bouillon, Grégoire Antoine J R, Gåserød, O. & Rattray, Fergal Patrick, 2019, In : International Dairy Journal. 99, 9 p., 104554.

    Research output: Contribution to journalJournal articleResearchpeer-review

  305. Published

    Expression of immune regulatory genes correlate with the abundance of specific Clostridiales and Verrucomicrobia species in the equine ileum and cecum

    Lindenberg, F., Krych, Lukasz, Fielden, J., Kot, Witold, Frøkiær, Hanne, van Galen, G., Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2019, In : Scientific Reports. 9, 1, 10 p., 12674.

    Research output: Contribution to journalJournal articleResearchpeer-review

  306. Published

    Fate of CMY-2-Encoding Plasmids Introduced into the Human Fecal Microbiota by Exogenous Escherichia coli

    Anjum, M., Madsen, Jonas Stenløkke, Nesme, Joseph, Jana, B., Wiese, M., Jasinskyte, D., Nielsen, Dennis Sandris, Sørensen, Søren Johannes, Dalsgaard, Anders, Moodley, Arshnee, Bortolaia, V. & Guardabassi, Luca, 2019, In : Antimicrobial Agents and Chemotherapy. 63, 5, 13 p., e02528-18.

    Research output: Contribution to journalJournal articleResearchpeer-review

  307. Published

    Gut and immune effects of bioactive milk factors in preterm pigs exposed to prenatal inflammation

    Ren, S., Hui, Yan, Goericke-Pesch, S., Pankratova, Stanislava, Kot, Witold, Pan, Xiaoyu, Thymann, Thomas, Sangild, Per Torp & Nguyen, Duc Ninh, 2019, In : American Journal of Physiology: Gastrointestinal and Liver Physiology. 317, 1, p. G67-G77

    Research output: Contribution to journalJournal articleResearchpeer-review

  308. Published

    Identification of the predominant microbiota during production of lait caillé, a spontaneously fermented milk product made in Burkina Faso

    Bayili, G. R., Johansen, Pernille Greve, Nielsen, Dennis Sandris, Sawadogo-Lingani, H., Ouédraogo, G., Diawara, B. & Jespersen, Lene, 2019, In : World journal of microbiology & biotechnology. 35, 7, 13 p., 100.

    Research output: Contribution to journalJournal articleResearchpeer-review

  309. Published

    Impact of Early Exposure to Cefuroxime on the Composition of the Gut Microbiota in Infants Following Cesarean Delivery

    Bin Shamzir Kamal, Shamrulazhar, Hyldig, N., Krych, Lukasz, Greisen, Gorm, Krogfelt, K. A., Zachariassen, G. & Nielsen, Dennis Sandris, 2019, In : Journal of Pediatrics. 210, p. 99-105, e1-e2

    Research output: Contribution to journalJournal articleResearchpeer-review

  310. Published

    Impact of botanical fermented foods on metabolic biomarkers and gut microbiota in adults with metabolic syndrome and type 2 diabetes: a systematic review protocol

    Chan, M., Baxter, H., Larsen, N., Jespersen, Lene, Ekinci, E. I. & Howell, K., 2019, In : BMJ Open. 9, 7, 5 p., e029242.

    Research output: Contribution to journalReviewResearchpeer-review

  311. Published

    Investigating risk of suboptimal macro and micronutrient intake and their determinants in older Danish adults with specific focus on protein intake — a cross-sectional study

    Schacht, Simon Rønnow, Lind, Mads Vendelbo, Bechshøft, R. L., Højfeldt, G., Reitelseder, S., Jensen, Tenna, Jespersen, Astrid Pernille, Nielsen, Dennis Sandris, Holm, L. & Tetens, Inge , 2019, In : Nutrients. 11, 4, 14 p., 795.

    Research output: Contribution to journalJournal articleResearchpeer-review

  312. Published

    Isolation and characterization of bacteriophages active against methicillin-resistant Staphylococcus pseudintermedius

    Moodley, Arshnee, Kot, W., Nälgård, S., Jakociune, D., Neve, H., Hansen, L. H., Guardabassi, Luca & Vogensen, Finn Kvist, 2019, In : Research in Veterinary Science. 122, p. 81-85 5 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  313. Published

    Kombucha beverage from green, black and rooibos teas: a comparative study looking at microbiology, chemistry and antioxidant activity

    Gaggìa, F., Baffoni, L., Galiano, M., Nielsen, Dennis Sandris, Jakobsen, Rasmus Riemer, Castro Mejia, Josue Leonardo, Bosi, S., Truzzi, F., Musumeci, F., Dinelli, G. & Di Gioia, D., 2019, In : Nutrients. 11, 1, p. 1-22 1.

    Research output: Contribution to journalJournal articleResearchpeer-review

  314. Published

    Lactose and Bovine Milk Oligosaccharides Synergistically Stimulate B. longum subsp. longum Growth in a Simplified Model of the Infant Gut Microbiome

    Jakobsen, L. M. A., Sundekilde, U. K., Andersen, H. J., Nielsen, Dennis Sandris & Bertram, H. C., 2019, In : Journal of Proteome Research. 18, 8, p. 3086-3098

    Research output: Contribution to journalJournal articleResearchpeer-review

  315. Published

    Linking cocoa varietals and microbial diversity of Nicaraguan fine cocoa bean fermentations and their impact on final cocoa quality appreciation

    Papalexandratou, Z., Kaasik, K., Kauffmann, L. V., Skorstengaard, A., Bouillon, Grégoire Antoine J R, Espensen, J. L., Hansen, L. H., Jakobsen, Rasmus Riemer, Blennow, Andreas, Krych, Lukasz, Castro Mejia, Josue Leonardo & Nielsen, Dennis Sandris, 2019, In : International Journal of Food Microbiology. 304, p. 106-118

    Research output: Contribution to journalJournal articleResearchpeer-review

  316. Published

    Low-moisture food matrices as probiotic carriers

    Marcial-Coba, M. S., Knøchel, Susanne & Nielsen, Dennis Sandris, 2019, In : FEMS Microbiology Letters. 366, 2, p. 1-11 fnz006.

    Research output: Contribution to journalReviewResearchpeer-review

  317. Published

    Microbial Ecology of Fremented Foods: Case Studies from Industrialized and Household Productions

    Johansen, Pernille Greve, 2019, Department of Food Science, Faculty of Science, University of Copenhagen.

    Research output: Book/ReportPh.D. thesisResearch

  318. Published

    Microbial biofilm communities on Reverse Osmosis membranes in whey water processing before and after cleaning

    Vitzilaiou, Eirini, Stoica, I. & Knøchel, Susanne, 2019, In : Journal of Membrane Science. 587, 8 p., 117174.

    Research output: Contribution to journalJournal articleResearchpeer-review

  319. Published
  320. Published

    Novel isolates of Streptococcus thermophilus bacteriophages from group 5093 identified with an improved multiplex PCR typing method

    Szymczak, P., Vogensen, Finn Kvist & Janzen, T., 2019, In : International Dairy Journal. 91, p. 18-24 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  321. Published

    Oat bran, but not its isolated bioactive β-glucans or polyphenols, have a bifidogenic effect in an in vitro fermentation model of the gut microbiota

    Kristek, A., Wiese, M., Heuer, P., Kosik, O., Schär, M. Y., Soycan, G., Alsharif, S., Kuhnle, G. G. C., Walton, G. & Spencer, J. P. E., 2019, In : British Journal of Nutrition. 121, 5, p. 549-559

    Research output: Contribution to journalJournal articleResearchpeer-review

  322. Published

    Occurrence and Importance of Yeasts in Indigenous Fermented Food and Beverages Produced in Sub-Saharan Africa

    Johansen, Pernille Greve, Owusu-Kwarteng, J., Parkouda, C., Padonou, S. W. & Jespersen, Lene, 2019, In : Frontiers in Microbiology. 10, 22 p., 1789.

    Research output: Contribution to journalReviewResearchpeer-review

  323. Published

    Oral LPS Dosing Induces Local Immunological Changes in the Pancreatic Lymph Nodes in Mice

    Kihl, P., Krych, Lukasz, Deng, Ling, Kildemoes, A. O., Laigaard, A., Hansen, L. H., Hansen, Camilla Hartmann Friis, Buschard, K., Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2019, In : Journal of Diabetes Research. 2019, 9 p., 1649279.

    Research output: Contribution to journalJournal articleResearchpeer-review

  324. Published

    Potential of Pectins to Beneficially Modulate the Gut Microbiota Depends on Their Structural Properties

    Larsen, N., de Souza, C. B., Krych, Lukasz, Cahú, T. B., Wiese, M., Kot, W., Hansen, K. M., Blennow, Andreas, Venema, K. & Jespersen, Lene, 2019, In : Frontiers in Microbiology. 10, p. 1-13 223.

    Research output: Contribution to journalJournal articleResearchpeer-review

  325. Published

    Prebiotic Effect of Lycopene and Dark Chocolate on Gut Microbiome with Systemic Changes in Liver Metabolism, Skeletal Muscles and Skin in Moderately Obese Persons

    Wiese, M., Bashmakov, Y., Chalyk, N., Nielsen, Dennis Sandris, Krych, Lukasz, Kot, W., Klochkov, V., Pristensky, D., Bandaletova, T., Chernyshova, M., Kyle, N. & Petyaev, I., 2019, In : BioMed Research International. 2019, 15 p., 4625279.

    Research output: Contribution to journalJournal articleResearchpeer-review

  326. Published

    Preterm Birth Has Effects on Gut Colonization in Piglets Within the First 4 Weeks of Life

    Bin Shamzir Kamal, Shamrulazhar, Andersen, A. D., Krych, Lukasz, Lauridsen, C., Sangild, Per Torp, Thymann, Thomas & Nielsen, Dennis Sandris, 2019, In : Journal of Pediatric Gastroenterology and Nutrition. 68, 5, p. 727-733 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  327. Published

    Red-Brown Pigmentation of Acidipropionibacterium jensenii is Tied to Haemolytic Activity and cyl-Like Gene Cluster

    Deptula, Paulina, Loivamaa, I., Smolander, O. P., Laine, P., Roberts, R. J., Piironen, V., Paulin, L., Savijoki, K., Auvinen, P. & Varmanen, P., 2019, In : Microorganisms. 7, 11, 15 p., 512.

    Research output: Contribution to journalJournal articleResearchpeer-review

  328. Published

    Severe gut microbiota dysbiosis caused by malnourishment can be partly restored during 3 weeks of refeeding with fortified corn-soy-blend in a piglet model of childhood malnutrition

    Leng, B., Sørensen, M. B., Kot, W., Thymann, Thomas, Krych, Lukasz & Nielsen, Dennis Sandris, 2019, In : BMC Microbiology. 19, 9 p., 277.

    Research output: Contribution to journalJournal articleResearchpeer-review

  329. Published

    Short communication: Gut microbial colonization of the mouse colon using faecal transfer was equally effective when comparing rectal inoculation and oral inoculation based on 16S rRNA sequencing

    Lützhøft, Ditte Olsen, Sánchez-Alcoholado, L., Tougaard, P., Mentzel, Caroline M. Junker, Kot, Witold, Nielsen, Dennis Sandris & Hansen, Axel Kornerup, 2019, In : Research in Veterinary Science. 126, p. 227-232 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  330. Published

    Supplementation of Sesamin Alleviates Stress-Induced Behavioral and Psychological Disorders via Reshaping the Gut Microbiota Structure

    Wang, Q., Jia, M., Zhao, Y., Hui, Yan, Pan, J., Yu, H., Yan, S., Dai, X., Liu, X. & Liu, Z., 2019, In : Journal of Agricultural and Food Chemistry. 67, 45, p. 12441-12451 11 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  331. Published

    Surface engineered bacteria as Pickering stabilizers for foams and emulsions

    Jiang, Xiaoyi, Yucel Falco, Cigdem, Dalby, K. N., Siegumfeldt, Henrik, Arneborg, Nils & Risbo, Jens, 2019, In : Food Hydrocolloids. 89, p. 224-233 10 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  332. Published