Microbiology and Fermentation

  1. Published

    Colonization of Cutibacterium avidum during infant gut microbiota establishment

    Rocha Martin, V. N., Schwab, C., Krych, Lukasz, Voney, E., Geirnaert, A., Braegger, C. & Lacroix, C., 2019, In : FEMS Microbiology Ecology. 95, 1, p. 1-14 fiy215.

    Research output: Contribution to journalJournal articleResearchpeer-review

  2. Published
  3. Published

    Comparative fermentation of insoluble carbohydrates in an in vitro human feces model spiked with Lactobacillus acidophilus NCFM

    Knudsen, A., van Zanten, G. C., Jensen, S. L., Forssten, S. D., Saarinen, M., Lahtinen, S. J., Bandsholm, O., Svensson, B., Jespersen, Lene & Blennow, Andreas, 2013, In : Starch. 65, 3-4, p. 346-353 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  4. Published

    Comparison of oxidative stress response and biofilm formation of Listeria monocytogenes serotypes 4b and 1/2a

    Huang, Y., Morvay, A. A., Shi, X., Sou, Y., Shi, C. & Knøchel, Susanne, 2018, In : Food Control. 85, p. 416-422 7 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  5. Published

    Complete genome sequences of four novel Lactococcus lactis phages distantly related to the Rare 1706 Phage Species

    Kot, Witold, Neve, H., Vogensen, Finn Kvist, Heller, K. J., Sørensen, Søren Johannes & Hansen, L. H., 2014, In : Genome Announcements. 2, 4, 2 p., e00265-14.

    Research output: Contribution to journalJournal articleResearchpeer-review

  6. Published

    Contribution of volatiles to the antifungal effect of Lactobacillus paracasei in defined medium and yogurt

    Aunsbjerg, S. D., Honoré, A. H., Marcussen, J., Ebrahimi, P., Vogensen, Finn Kvist, Benfeldt, C., Skov, T. & Knøchel, Susanne, 2015, In : International Journal of Food Microbiology. 194, p. 46-53 8 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  7. Published

    Copper tolerance and biosorption of Saccharomyces cerevisiae during alcoholic fermentation

    Sun, X., Zhao, Y., Liu, L., Jia, B., Zhao, F., Huang, W. & Zhan, J., 2015, In : PLoS ONE. 10, 6, 18 p., e0128611.

    Research output: Contribution to journalJournal articleResearchpeer-review

  8. Published

    Correlates of gut function in children hospitalized for severe acute malnutrition, a cross-sectional study in Uganda

    Lanyero, B., Grenov, Benedikte, Barungi, N. N., Namusoke, H., Michaelsen, Kim F., Mupere, E., Mølgaard, Christian, Jiang, P., Frøkiær, Hanne, Wiese, M., Muhammed, Musemma Kedir, Pesu, Hannah, Nielsen, Dennis Sandris, Friis, Henrik, Rytter, Maren Johanne Heilskov & Christensen, V. B., 2019, In : Journal of Pediatric Gastroenterology and Nutrition. 69, 3, p. 292-298 6 p.

    Research output: Contribution to journalJournal articleResearchpeer-review

  9. Published

    Could the addition of sugars boost bacterial interaction and accelerate cheese ripening time?

    Møller, Cleide Oliveira de Almeida, Siegumfeldt, Henrik, Czárán, T. L., Christensen, B. & Rattray, Fergal Patrick, 2018, p. 61. 1 p.

    Research output: Contribution to conferenceConference abstract for conferenceResearch

  10. Published
Previous 1...4 5 6 7 8 9 10 11 ...37 Next