Chemometrics and Analytical Technology projects – Københavns Universitet

Chemometrics and Analytical Technology projects

The list is ordered alphabetically according to project title. Click the title to see details.

Automatic determination of rennet strength
Supervisor: Rasmus Bro

Dilution of drinks analysed through fluorescence
Supervisor: Åsmund Rinnan

Effect of scatterer and absorber on fluorescence
Supervisor: Åsmund Rinnan and Marta Bevilaqua

Estimating bitterness in beer by fluorescence
Supervisor: Åsmund Rinnan and Marta Bevilaqua

Estimating the degree of acidification in ester production
Supervisor: Åsmund Rinnan and Carina Lomborg (Dupont)

Fluorescence i fødevarer
Supervisor: Åsmund Rinnan

Hurtig-analyse af lægemidler
Supervisor: Rasmus Bro

Investigating Riboflavin and Maillard reaction products in milk
Supervisor: Åsmund Rinnan and Marta Bevilaqua

Polymerization kinetics of insulin
Supervisor: Åsmund Rinnan

Rayleigh scatter as a source of information
Supervisor: Åsmund Rinnan

Water uptake in canned coextrude sausages (Industrial project, together with Tulip)
Supervisor: René Lametsch (KU-Food) and Brian Rask Madsen (Tulip)