Modeling the load of metabolite diffusivity on growth rate of non-starter lactic acid bacteria during cheese ripening

Publikation: KonferencebidragKonferenceabstrakt til konferenceForskning

  • Tamás Czárán
  • Fergal Patrick Rattray
  • Cleide Oliveira de Almeida Møller
  • Bjarke Christensen
OriginalsprogEngelsk
Publikationsdato2017
Antal sider1
StatusUdgivet - 2017
BegivenhedInternational Conference of Predictive Modelling in Food - Rector of the University of Córdoba, Córdoba, Spanien
Varighed: 26 sep. 201729 sep. 2017
Konferencens nummer: 10
http://www.icpmf10.com/index.php?m=noticiasPortada&e=27&itemid=65

Konference

KonferenceInternational Conference of Predictive Modelling in Food
Nummer10
LokationRector of the University of Córdoba
LandSpanien
ByCórdoba
Periode26/09/201729/09/2017
Internetadresse

ID: 190663432