Characterisation of halotolerant and halophilic yeasts isolated from Danish cheese brines
Publikation: Konferencebidrag › Poster › Forskning › fagfællebedømt
| Originalsprog | Engelsk |
|---|---|
| Publikationsdato | 2018 |
| Status | Udgivet - 2018 |
| Begivenhed | International Specialized Symposium on Yeast (ISSY34) - San Carlos de Bariloche, Patagonien, Argentina Varighed: 1 okt. 2018 → 4 okt. 2018 Konferencens nummer: 34 |
Konference
| Konference | International Specialized Symposium on Yeast (ISSY34) |
|---|---|
| Nummer | 34 |
| Land | Argentina |
| By | San Carlos de Bariloche, Patagonien |
| Periode | 01/10/2018 → 04/10/2018 |
ID: 209386017