Ching Yue Chow

Ching Yue Chow

Ph.d.-studerende, Postdoc

Medlem af:

    1 - 3 ud af 3Pr. side: 25
    Sortering: Start dato
    1. 2022

    2. A forced-choice pictographic method to measure food texture preferences in preschool and school-aged children

      Chow, Ching Yue (Oplægsholder), Skouw, S. (Andet), Bech, A. C. (Andet), Olsen, Annemarie (Andet) & Bredie, Wender (Andet)

      15 sep. 2022

      Aktivitet: Tale eller præsentation - typer › Foredrag og mundtlige bidrag

    3. 2020

    4. Layered model systems for future 3D food printing - modulating food sensory properties to stimulate the desire to eat for patients

      Chow, Ching Yue (Oplægsholder), Martin Rodriguez, R. (Andet), Munk, M. B. (Andet), Ahrné, Lilia (Andet) & Bredie, Wender (Andet)

      14 dec. 2020

      Aktivitet: Tale eller præsentation - typer › Foredrag og mundtlige bidrag

    5. 2019

    6. Children cooking and eating insects as part of a teaching program - effects of cooking, insect type, exposure and food neophobia

      Chow, Ching Yue (Andet), Riantiningtyas, Reisya Rizki (Andet) & Frøst, Michael Bom (Oplægsholder)

      29 jul. 2019

      Aktivitet: Tale eller præsentation - typer › Foredrag og mundtlige bidrag

    ID: 230949945