Meat color in relation to lipid and protein oxidation

Aktivitet: Tale eller præsentation - typerForedrag og mundtlige bidrag

Leif Horsfelt Skibsted - Foredragsholder

  • Fødevarekemi
Visit to South China University of Technology, Guangzhou, China
30 mar. 2016

Ekstern organisation

NavnUnknown external organisation

ID: 159717506