Susanne Knøchel

Susanne Knøchel

Professor


  1. 2003
  2. Published

    Development of a Listeria monocytogenes EGDe Partial Proteome Reference Map and Comparison with the Protein Profiles of Food Isolates

    Ramnath, M., Rechinger, K. B., Jänsch, L., Hastings, J. W., Knøchel, Susanne & Gravesen, A., 2003, In: Applied and Environmental Microbiology. 69, 6, p. 3368-3376 9 p.

    Research output: Contribution to journalJournal articlepeer-review

  3. Published

    Growth of heat treated Clostridium perfringens carrying the enterotoxin genes on the chromosome vs. a plasmid

    Knøchel, Susanne, Hansen, Tina & Andersen, K., 2003. 1 p.

    Research output: Contribution to conferencePaperResearch

  4. Published

    Hazards, patient satisfaction and energy intaks: food buffets vs. tray service in two Danish hospitals

    Lindgaard, K. B., Hansen, Tina, Tetens, I. & Knøchel, Susanne, 2003, Culinary Arts and Sciences IV Global and National. Edwards, J. S. A. & Gustafsson, I-B. (eds.). Bournemouth: Worshipful Company of Cooks Research Centre, p. 55-65 11 p.

    Research output: Chapter in Book/Report/Conference proceedingBook chapterCommunication

  5. Published

    Image analysis method for evaluation of specific and non-specific hand contamination

    Hansen, Tina & Knøchel, Susanne, 2003, In: Journal of Applied Microbiology. 94, 3, p. s.483-494 12 p.

    Research output: Contribution to journalJournal articlepeer-review

  6. Published

    Microbial formation of nitrite-cured pigment, nitrosylmyoglobin, from metmyoglobin in model systems and smoked fermented sausages by Lactobacillus fermentum stains and a commercial starter culture

    Møller, J. K. S., Jensen, J. S., Skibsted Levnedsmiddelkemi, L. & Knøchel, Susanne, 2003, In: European Food Research and Technology. 216, p. 463-469 7 p.

    Research output: Contribution to journalJournal articlepeer-review

  7. Published

    Microbiological stability and diversity in raw pre-peeled potatoes packed in different atmospheres

    Lauridsen, L. & Knøchel, Susanne, 2003, In: European Food Research Technology. 217, 217, p. s.422-426 6 p.

    Research output: Contribution to journalJournal articlepeer-review

  8. Published

    kdpE and a putative RsbQ homologue contribute to growth of Listeria monocytogenes at high osmolatiry and low temperature.

    Brøndsted, Lone, Kallipolitis, B. H., Ingmer, Hanne & Knøchel, Susanne, 2003, In: FEMS Microbiology Letters. 219, p. 233-239 7 p.

    Research output: Contribution to journalJournal articlepeer-review

ID: 4224111