Staff of the Department of Food Science – University of Copenhagen

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Department of Food Science > Staff

Per Møller

Per Møller

Associate Professor

  • Design and Consumer Behavior

    Rolighedsvej 26

    1958 Frederiksberg C

    Phone: +45 35 33 33 99

  1. 2001
  2. Published

    Lateralization in olfaction : affection and cognition. / Møller, P.; Rasmussen, G.; Bredie, W. L. P.; Dijksterhuis, G. B.; Martens, M.

    In: Chemical Senses, Vol. 26, 2001, p. 785.

    Research output: Research - peer-reviewJournal article

ID: 4229151