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UID:2342939@food.ku.dk
DESCRIPTION:The Department of Food Science (FOOD)\, at the University of C
 openhagen's Frederiksberg Campus\, invites you to Fermentation Day on 2 Fe
 bruary 2017\, where you can come and hear what researchers\, companies and
  playful\, gastronomic entrepreneurs are doing\, and as well you will be i
 nspired by the variety of exciting taste samples.\n\nhttps://food.ku.dk/en
 glish/calender/events/fermenting/
SUMMARY:Fermentation\, science\, gastronomy: an afternoon at the Universit
 y of Copenhagen
LOCATION:Auditorium 1.01 (&#8221\;Festauditoriet&#8221\;) Bülowsvej 17\, 
 1870 Frederiksberg
ORGANIZER:FOOD
DTSTART:20170202T110000Z
DTSTAMP:20170202T110000Z
DTEND:20170202T163000Z
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